tacosandbeer's Profile

Type

Peanuts to Ground Peanuts?

2 days ago by NateHevens in Home Cooking

4

Why did my chicken soup get kind of sour?

Dec 30, 2007 by OysterHo in Home Cooking

28

English chocolate imports

Jan 24, 2015 by sundeck sue in Food Media & News

24

How good is your butcher to you?

Dec 12, 2014 by Pwizduo in General Topics

48

Best pot/pan (or cleaning technique) for low & slow scrambled eggs?

Dec 05, 2014 by Shkra11 in Cookware

37

Moldy pasta sauce, help

Jan 15, 2015 by WhatsEatingYou in General Topics

24

May I vent? (living with a reasonably Chowish person who isn't quite a Chowhound..)

Dec 28, 2014 by janetofreno in Not About Food

116

"I Don't Cook"

Jun 27, 2014 by sandylc in General Topics

339

Prime Rib Roast Successes and Disasters....

Dec 26, 2011 by fourunder in Home Cooking

320

Hill Country TX Recommendations?

Oct 12, 2014 by rali44 in Texas

6

Storing food processor blades... what do you do?

Dec 25, 2014 by sonicflood in Cookware

19

Bundt cake

Aug 19, 2014 by Aprileats in Home Cooking

11

What to do with failed fudge?

Dec 26, 2014 by GiddyUpGo in Home Cooking

8

Rendering leaf lard - your experience appreciated

Dec 23, 2014 by tacosandbeer in Home Cooking

3

What is your opinion on Pampered Chef products?

Dec 19, 2014 by Penelope69 in Cookware

18

Rule #1...always...

Nov 19, 2014 by Vidute in General Topics

190

Caramel Help

Dec 14, 2014 by granolamama in Home Cooking

7

Anyone making or serving tamales for christmas th his year?

Dec 12, 2014 by thymetobake in Home Cooking

5

What's the Best Way to Reheat a Leftover Slice of Pizza?

Jan 05, 2014 by Sam D. in Home Cooking

44

Kitchen Cabinet Organization ideas?

Nov 17, 2014 by zakappel in Cookware

39

Slow roasting the turkey: a homily

Nov 22, 2011 by jvanderh in Home Cooking

114

Thanksgiving Guests! What are you bringing?

Nov 20, 2014 by JTPhilly in General Topics

50

Cranberry Sauce?

Nov 28, 2014 by BerkshireTsarina in Home Cooking

33

Has anyone tried the chocolate chip cookie recipe posted on Serious Eats?

Jan 01, 2014 by Nikki NYC in Home Cooking

94

How the Heck Did the Water Bath Get Into the Cheesecake?

Nov 26, 2014 by observor in Home Cooking

5