mcgeary's Profile

Type

Books About Food (memoirs and the like--NOT COOKBOOKS): Favorites & Recommendations

Dec 15, 2010 by theoreticalphenogroup14 in Food Media & News

14
Dec 17, 2010

Does lactose free marg./butter exist? [Moved from Home Cooking board]

Apr 10, 2007 by Raeviola in General Topics

31
Nov 20, 2010

What is minneapolis's signature dish?

Jun 29, 2008 by mlukan in Minneapolis-St. Paul

126
Nov 04, 2010

Going out of Business Sale - Specialty Food

Sep 21, 2010 by veggiemelt in General Topics

37
Oct 23, 2010

Bars Bakery-- STP

Sep 14, 2010 by KristinT013 in Minneapolis-St. Paul

18
Oct 08, 2010

"Unique" Dish?

Sep 16, 2010 by savvyguy in Minneapolis-St. Paul

16
Sep 23, 2010

Fun cafe or patisserie near Addison Station on the Brown Line?

Aug 31, 2010 by tigerswims in Chicago Area

8
Sep 05, 2010

Getting cured meats from Italy to US

Dec 08, 2006 by mangiabeve in Not About Food

119
Apr 12, 2010

Help..Looking for Chef Alexis Hernandez N.J.

Jan 14, 2009 by banker54 in Chicago Area

5
Jan 23, 2010

Best Bread in Chicago

Sep 11, 2008 by pezzonovante in Chicago Area

20
Nov 06, 2009

Honey Ice Cream report (and using egg whites in ice cream)

Sep 27, 2006 by Carb Lover in Home Cooking

12
Oct 26, 2009

The CROISSANT.....Patisserie or Symbol of Victory ?

Jan 23, 2008 by fruglescot in General Topics

8
May 26, 2009

25 Things Chefs Hate About You

Apr 09, 2009 by mcgeary in Food Media & News

58
Apr 23, 2009

Sake - MSP

Dec 16, 2007 by babaoriley7 in General Midwest Archive

7
Mar 27, 2009

Best Bloody Mary in MSP

Feb 11, 2008 by spicytess in General Midwest Archive

40
Mar 26, 2009

No Reservations: Chicago

Feb 03, 2009 by tofuburrito in Food Media & News

40
Mar 11, 2009

&@#*!! - OR - How the heck do I clean my enameled grill pan?

Feb 02, 2007 by litchick in Cookware

49
Feb 24, 2009

Alinea- Tasting or Tour?

Jan 14, 2009 by pm1214 in Chicago Area

8
Feb 23, 2009

Question about a Particular Carr's Biscuit

Jun 24, 2007 by David Kahn in General Topics

18
Feb 19, 2009

Last night in Mpls (Sunday)

Feb 10, 2009 by wyf4lyf in General Midwest Archive

19
Feb 16, 2009

So What Would You Have Done?

Dec 23, 2008 by Diane in Bexley in Not About Food

66
Jan 29, 2009

Bristol, Farmerie 58, or Publican

Oct 13, 2008 by jamit in Chicago Area

18
Jan 27, 2009

Gastronomica Summer 2005-- In desperate need!

Jan 14, 2009 by stay_classy in Food Media & News

3
Jan 14, 2009

[MSP] Heidi's Winter Menu recs

Dec 03, 2008 by minneapolite in General Midwest Archive

7
Dec 07, 2008

Why are Americans afraid of hazelnuts?

May 24, 2004 by Mr. Taster in General Topics

84
Dec 05, 2008