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FoodExpression's Profile

Type

Master Chef - ANYONE besides me watching

Jun 14, 2012 by cgarner in Food Media & News

81
Jun 27, 2012

Mustard all around-What is your favorite type or do you make your own.

May 24, 2011 by 02putt in General Topics

29
Jun 21, 2012

Gas range choices

Jun 15, 2012 by larryj in Cookware

15
Jun 19, 2012

Myrtle Beach best Restaurants

Jun 29, 2011 by big1515 in Southeast

10
Jun 18, 2012

Merida? Worth the trip or not?

Sep 24, 2011 by FoodExpression in Mexico

11
Jun 16, 2012

Your Perfect Sandwich

Mar 18, 2012 by Stelmaria in General Topics

103
Jun 06, 2012

Liquor-soaked fruit

Jun 02, 2012 by FoodExpression in Spirits

4
Jun 03, 2012

LITTLE PEPPER College Point is OPEN!!

Feb 15, 2011 by johnk in Outer Boroughs

76
May 24, 2012

Butcher Block mineral oil application

May 25, 2011 by FoodExpression in Cookware

16
May 20, 2012

Last leg of FOOD TRIP in Northern Italy

May 03, 2012 by FoodExpression in Italy

23
May 05, 2012

Forte dei Marmi or Sestri Levante?

Apr 24, 2012 by FoodExpression in Italy

1
Apr 24, 2012

98-year-old needs to gain weight, doesn't eat enough: Food suggestions

Jun 28, 2011 by jhopp217 in General Topics

105
Apr 03, 2012

Ideas for Sheep Milk Ricotta?

Mar 23, 2012 by 4Snisl in Home Cooking

6
Apr 01, 2012

Outdoor wood pizza oven

May 30, 2011 by Nyleve in Cookware

21
Mar 20, 2012

Wine Storing in a cabinet a bad idea?

Feb 15, 2012 by FoodExpression in Wine

5
Feb 15, 2012

Pate of Foie Gras- Need to be refrigerated?

Jan 04, 2012 by FoodExpression in General Topics

7
Jan 05, 2012

New Years Ideas in New Orleans without being at a all you can drink open bar

Dec 26, 2011 by FoodExpression in New Orleans

3
Dec 28, 2011

New Orleans Outside-the-Quarter for NYE

Dec 20, 2011 by FoodExpression in New Orleans

11
Dec 28, 2011

Prime Rib Roast - Higher or lower heat? That is the question.

Dec 21, 2011 by FoodExpression in Home Cooking

9
Dec 21, 2011

Great Eats in the Bronx

May 20, 2011 by FoodExpression in Outer Boroughs

4
Dec 09, 2011

Rum-based drinks that don't use many ingredients?

Aug 14, 2011 by blkery in Spirits

47
Dec 03, 2011

Jacques Pepin and Christopher Kimball Discussion on 12/1

Nov 28, 2011 by FoodExpression in Manhattan

0
Nov 28, 2011

San Sebastian/Madrid/Seville - What food to buy and WHERE?

Sep 27, 2011 by sef001 in Spain/Portugal

9
Oct 03, 2011

Uses for Shichimi Togarashi?

Jun 06, 2011 by Sailing77 in Home Cooking

44
Sep 11, 2011

Need advice about "catering" a party for 60

Aug 30, 2011 by Brewhaha in Home Cooking

23
Sep 07, 2011