inaplasticcup's Profile

Type

Korean poultry

Jun 13, 2011 by marshasue in General Topics

15
Jun 15, 2011

Limited Ingridient Fudge?

Jun 14, 2011 by NateStraus in Home Cooking

3
Jun 15, 2011

What are some of your favorite recipes?

Jun 14, 2011 by Yukaroni in Home Cooking

8
Jun 15, 2011

The best instant coffee????

Jun 13, 2011 by scunge in General Topics

8
Jun 15, 2011

How clean is your hood

Jun 13, 2011 by chefwong in Not About Food

16
Jun 14, 2011

Boil shrimp in or out of shell

Jun 08, 2011 by Rheta in Home Cooking

13
Jun 14, 2011

Mayo surplus

Jun 06, 2011 by tj442x in Home Cooking

24
Jun 14, 2011

Mario the media ho

Jun 07, 2011 by Bellachefa in Food Media & News

30
Jun 13, 2011

Serving fruit for/with dessert - a cultural thing?

Jun 13, 2011 by 16crab in General Topics

7
Jun 13, 2011

What is the best place to purchase Asian ingredients online?

Jun 12, 2011 by cstout in General Topics

5
Jun 13, 2011

What do you mean by inedible?

Jun 09, 2011 by Shann in General Topics

31
Jun 13, 2011

Nick Stellino & Friends...

Jun 09, 2011 by inaplasticcup in Food Media & News

12
Jun 13, 2011

Am I alone in the thought that EVOO...

May 12, 2011 by inaplasticcup in General Topics

103
Jun 13, 2011

Let's talk about sugar. How bad is it? It's probably the most evil thing. You are probably better off taking ...

Jun 08, 2011 by givemecarbs in Food Media & News

243
Jun 12, 2011

Which cupcake looks nicer?

Jun 11, 2011 by LaureltQ in Home Cooking

18
Jun 12, 2011

Recipes - Do you prefer measurements for 2, 4 or 6 and why?

Jun 08, 2011 by inaplasticcup in Home Cooking

11
Jun 11, 2011

What is black cabbage?

Jun 10, 2011 by chocolatetartguy in General Topics

5
Jun 11, 2011

Chinese cooking sauces in the past

Jun 04, 2011 by luckyfatima in General Topics

5
Jun 11, 2011

Your Go-To Flavor Profile...

Jun 10, 2011 by inaplasticcup in General Topics

2
Jun 10, 2011

Puffy Cookies

Jun 09, 2011 by invinotheresverde in Home Cooking

20
Jun 10, 2011

Wort from brewing beer tastes a lot like...

Jun 05, 2011 by inaplasticcup in Beer

4
Jun 09, 2011

Bay leaves, to eat or not?

Jan 27, 2011 by BluPlateSpec in Home Cooking

47
Jun 09, 2011

Wedding Banquet Menu - Korean style

Oct 21, 2007 by hannaone in General Topics

7
Jun 08, 2011

H-Mart seafood department

Jun 03, 2011 by greygarious in General Topics

33
Jun 08, 2011

Live eels and eel recipes?

Jun 01, 2011 by Lynndsey Rigberg in Home Cooking

12
Jun 08, 2011