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bnemes3343's Profile

What's the difference between Braunschweiger and Liverwurst?

Apr 14, 2009 by bbqboy in General Topics

188
Apr 08, 2014

Mushy salmon... what went wrong??

Dec 16, 2008 by Rabbit in Home Cooking

36
Apr 06, 2014

Your "pro-style" range: Would you spend the money again?

Jan 13, 2009 by dmd_kc in Cookware

144
Apr 04, 2014

Boneless, skinless chicken thighs

Feb 25, 2009 by Bat Guano in Home Cooking

69
Mar 31, 2014

Problems with San Marzano tomatoes in sauce

May 26, 2007 by DoctorQuality in Home Cooking

89
Mar 26, 2014

Results - Eye of Round Roast from Cook's Illustrated Recipe

Apr 02, 2009 by ESNY in Home Cooking

104
Mar 15, 2014

Splitting appetizers

Dec 31, 2007 by JonParker in Not About Food

13
Mar 15, 2014

Best Italian Canned Tomatoes?

Dec 14, 2006 by GJWhite in General Topics

118
Mar 06, 2014

Best Sandwich in the World

Nov 10, 2008 by Soop in General Topics

420
Feb 26, 2014

Recipe plagarism

Jan 15, 2008 by Roland Parker in Not About Food

72
Feb 22, 2014

Looking for a white chicken chili recipes

Sep 23, 2008 by rodeo in Home Cooking

17
Jan 19, 2014

Best Meat for Texas Chili

Sep 28, 2008 by MagicChefHat in Home Cooking

22
Jan 08, 2014

Recommended Restaurants in Spring Lake, NJ

Feb 07, 2008 by Kirkcollm in New Jersey

44
Jan 04, 2014

Pomi Strained Tomatoes

Feb 11, 2008 by JanRan in Home Cooking

8
Dec 21, 2013

Favorite Canned Soup(s)

Jan 24, 2008 by crt in General Topics

103
Dec 07, 2013

Does Anyone Have a Bread Maker?

Nov 19, 2008 by jarona in Cookware

40
Nov 30, 2013

Mayo - No Refrigeration Needed?

Oct 20, 2007 by Servorg in Not About Food

72
Nov 22, 2013

Baltimore vs Washington for "red sauce" Italian Restaurants.

Jan 23, 2008 by Whitemarshjohn in Washington DC & Baltimore

30
Nov 16, 2013

Grilled cheese sandwich in my cast iron is cooking unevenly

Oct 09, 2008 by frobe in Home Cooking

24
Oct 31, 2013

Apple Pie Internal Temperature

Dec 29, 2007 by pgreen in Home Cooking

18
Oct 31, 2013

Mexico One Plate at a Time

Apr 20, 2009 by EWSflash in Food Media & News

128
Oct 14, 2013

Best Apples for Apple Pie?

Oct 01, 2008 by Rick in Home Cooking

90
Oct 14, 2013

How would I like my salmon? PERFECT

Jan 09, 2008 by Stacy in Not About Food

70
Oct 08, 2013

The Basics: How to Make Stovetop Flank Steak

Dec 15, 2008 by CHOW Staff in Features

20
Sep 06, 2013

First time in Boston...give me Top 5 must eat at restaurants

Mar 01, 2009 by Pinkwasabi in Greater Boston Area

33
Aug 17, 2013