Theresa - are you referring to the mighty John Charlick Foods? I also think the sarnie that you're referring to, is their smoked halibut - a legend.

http://eatlovenoodles.blogspot.com/20...

How far away from Fitzrovia are you? There's a helluva lot of choice on Charlotte St and nearby. Fino and Barrica for tapas, Koba for Korean and Roka for Japanese amongst others.

Interesting. Like hollow legs, I prefer Ba Shan, but it's good to know that there's a chef change at Golden Day.

When I went to Ba Shan a few months ago, I got chatting to the manager, and it turns out that the chef at Golden Day had an interview at Ba Shan. I'm presuming he's the chef that's just been replaced at Golden Day!