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comestible's Profile

Type

Taqueria Geovani, 1285 Castleton, SI

Jan 12, 2009 by Flaco in Outer Boroughs

2

Cocktail Party on a budget -- red and white wines under $10

Mar 27, 2009 by DolceVitaNYC in Wine

5

Brooklyn Beer Bars Part 1 - Waterfront Ale House

Mar 18, 2009 by Bob Martinez in Outer Boroughs

6

NYC Delis

Feb 25, 2009 by bakerboyz in General Topics

36

Decent eateries near Market & Eighth?

Mar 01, 2009 by comestible in San Francisco Bay Area

12

Bought the burgundy glasses. Now what to put in them?

Mar 13, 2009 by comestible in Wine

6

Sri lankan on staten island

Jan 16, 2007 by lauras in Outer Boroughs

22

Finally there is a reason to live in Staten Island!

Sep 11, 2008 by isaacji in Outer Boroughs

31

Best jarred salsa verde...and no, I'm not going to make it so don't go there.

Feb 23, 2009 by Janet from Richmond in General Topics

17

How much do you drink?

Feb 23, 2009 by olivertwist in Wine

21

Best Latte or Cappucino

Aug 31, 2006 by Sean Dell in Manhattan

51

Buying Wine - Pet Peeves

Feb 08, 2009 by vinhotinto75 in Wine

37

Brandy suggestions?

Jan 15, 2009 by ted in Spirits

5

Tian Jin Preserved Vegetable. Refrlgerate?

Jan 27, 2009 by comestible in General Topics

3

Staten Island Mexican

Mar 13, 2008 by Flaco in Outer Boroughs

9

Recommendations near St. George Theater (Staten Island)

Feb 08, 2009 by Olive123 in Outer Boroughs

4

What's your go to pan...

Feb 05, 2009 by qwerty78 in Cookware

19

Is there a wine tasting term for this?

Feb 02, 2009 by comestible in Wine

9

Decent $4 wine: Billy Goat Hill Cab/Australia

Jan 29, 2009 by Caralien in Wine

16

What's that nice vegetarian place in Chelsea?

Dec 17, 2008 by comestible in Manhattan

4

Favorite Local Businesses, NOT chains

Jan 22, 2009 by nyfrizzyhair in Outer Boroughs

8

Bulk spices in BK?

Jan 12, 2009 by tempehtempeh in Outer Boroughs

14

Collard greens--any ideas for a vegetarian?

Jan 15, 2009 by noya in Home Cooking

13

New wine glass

Jan 09, 2009 by Billblass in Wine

16

Measuring whole spices vs. ground spices

Jan 14, 2009 by comestible in Home Cooking

4