twyst's Profile

Type

People who eat the food for sale in supermarkets - would you say something?

Nov 17, 2012 by Just Visiting in Not About Food

325

Thawing frozen meat in hot water

Mar 23, 2012 by Mojave in Home Cooking

18

The Trouble with Truffles...

May 27, 2012 by Caroline1 in Home Cooking

77

Secret to spaghetti with garlic and oil?

May 09, 2010 by comestible in Home Cooking

57

Food packaging that you love/hate?

Jul 24, 2012 by Spice_zing in General Topics

192

My first time at Chipotle.... or, what the hell was that bland beige lump I just ate?

Feb 25, 2011 by Mr Taster in Chains

102

Soup

Oct 08, 2012 by emglow101 in Home Cooking

177

Essentials of a well-functioning kitchen

Jan 11, 2013 by JReichert in Cookware

35

Pizza is bad for you?

Jul 19, 2011 by JuniorBalloon in General Topics

187

Amazing Pie Recipe calls for uncooked eggs, how safe is this?

Jan 30, 2012 by hearts4u in General Topics

75

"Mark Zuckerberg only eats what he kills"

May 27, 2011 by krisrishere in Food Media & News

46

How much do you spend on groceries each month?

Jun 22, 2012 by Croissant in General Topics

420

Does anybody remember when Pizza Hut used to be good?

Feb 21, 2009 by James Cristinian in Chains

143

Tipping on wine in restaurants?

Dec 14, 2012 by RhonelyInsanediego in Wine

115

How do you clean your cutting board/s?

Aug 28, 2012 by Puffin3 in Cookware

40

Does cooking steak from frozen make it retain its juices better?

Jul 14, 2011 by ursy_ten in Home Cooking

35

Guide To Ice Cream Shops In Austin Texas

Jun 02, 2011 by scrumptiouschef in Austin

19

What is your favorite cookbook of all time?

Jun 16, 2008 by balabanian in Home Cooking

254

Your favorite ravioli filling?

Jan 24, 2007 by Katie Nell in Home Cooking

55

My problem with 'braising steak'

Oct 23, 2012 by BenL1 in General Topics

24

Thickening cream soup..HELP!

Sep 15, 2012 by lovescooking in Home Cooking

39

Restaurant offering limited menu - is this weird? [moved from General Topics]

Jan 31, 2012 by monopod in Not About Food

58

What's the healthiest oil for deep frying?

Jan 03, 2013 by LuluTheMagnificent in General Topics

65

Has anyone you know ever actually gotten sick from eating raw cookie dough? [moved from Home Cooking]

Jul 25, 2012 by rhumphrey205 in General Topics

63

Joes Crab Shack

Jun 22, 2011 by wmmulvey in Chains

35