twyst's Profile

Type

How much do you spend on groceries each month?

Jun 22, 2012 by Croissant in General Topics

466

Need some recommendations for an online restaurant supply company

Jan 13, 2012 by Zinful in Cookware

21

Carded in our Mid 50s!

Jul 18, 2011 by LittleDowell in Not About Food

288

What exactly is ground Kobe beef?

Dec 02, 2011 by jvLin in General Topics

25

Chopped: irritating aspects of

Dec 26, 2012 by rccola in Food Media & News

224

3 drinks, up at 3am, why?

Jul 11, 2011 by babette feasts in Not About Food

88

How often do you drink at lunch during the work week?

Apr 13, 2011 by PaulF in Not About Food

178

Have you ever given yourself food poisoning?

Oct 11, 2008 by greedygirl in Not About Food

122

Substitute for cornmeal to keep pizza dough from sticking to stone

Nov 27, 2012 by murphlaw152 in Home Cooking

31

Is not tipping illegal?

Aug 10, 2008 by gryphonskeeper in Not About Food

165

VitaMix Blender, is it worth it?

Jan 31, 2008 by vanity021 in Cookware

395

Is tipping in cash better for the server?

Sep 26, 2011 by piwakawaka in Not About Food

80

My first time at Chipotle.... or, what the hell was that bland beige lump I just ate?

Feb 25, 2011 by Mr Taster in Chains

117

Best cheeses to make mac and cheese

Aug 19, 2011 by lilmomma in Home Cooking

73

Venison Tenderloin

Jan 10, 2012 by picklelicious in Home Cooking

84

Diners, Drive-ins, Dives, and Disgusting

Jun 23, 2008 by TonyO in Food Media & News

548

Best brands of cookware for induction cooktop?

Mar 08, 2011 by LaureltQ in Cookware

20

What's the most overpriced menu item you've seen?

Aug 10, 2011 by piano boy in Not About Food

141

Hot Sour Salty Sweet: noodles and noodle dishes/ mostly vegetables

Feb 01, 2007 by redwood2bay in Home Cooking

58

Prime Rib Roast Successes and Disasters....

Dec 26, 2011 by fourunder in Home Cooking

320

Measuring Spoons - are there any on the market that aren't pure Chinese junk?

Mar 19, 2012 by omotosando in Cookware

72

Bourdain vs. Deen

Aug 19, 2011 by alliegator in Food Media & News

288

Are oxtails really ox?

Jan 28, 2012 by JCap in General Topics

49

Gluten Free... Overblown, by a lot?

Jan 04, 2013 by SocksManly in General Topics

351

Beet Salad....Dressing?

Dec 18, 2012 by foodieop in Home Cooking

20