twyst's Profile

Has anyone you know ever actually gotten sick from eating raw cookie dough? [moved from Home Cooking]

Jul 25, 2012 by rhumphrey205 in General Topics

56
14h by JMF

How often do you drink at lunch during the work week?

Apr 13, 2011 by PaulF in Not About Food

126
Jul 19, 2014

Food mill for raspberry jam recipe: necessary?

Aug 25, 2011 by rstuart in Home Cooking

48
Jul 17, 2014

VitaMix Blender, is it worth it?

Jan 31, 2008 by vanity021 in Cookware

278
Jul 13, 2014

Blue Bell Ice Cream

Aug 12, 2007 by rudeboy in Austin

69
Jul 11, 2014

Raising Cane's Chicken Fingers -- Huh?

Nov 14, 2006 by MSPD in Chains

59
Jun 23, 2014

What to do with imitation crab meat

May 11, 2011 by persephonesgift in Home Cooking

46
Jun 13, 2014

Tabasco substitute?

Jun 21, 2011 by Godslamb in General Topics

68
Jun 07, 2014

Arby's, just how is their roast beef made?

Aug 23, 2007 by cheri in Chains

119
Jun 06, 2014

At what age should you let a child handle a kitchen knife to help with food prep? [moved from Home Cooking]]

Nov 10, 2011 by freia in Not About Food

144
Jun 06, 2014

Where are the great salads in Austin?

Aug 20, 2012 by jwynne2000 in Austin

19
May 30, 2014

Gluten Free... Overblown, by a lot?

Jan 04, 2013 by SocksManly in General Topics

319
May 29, 2014

What is the difference between polenta and grits?

Jan 10, 2009 by Analisas mom in General Topics

44
May 23, 2014

My Challenge? Appetizing Tater Tot Casserole

Sep 04, 2012 by roame in Home Cooking

90
May 19, 2014

3 drinks, up at 3am, why?

Jul 11, 2011 by babette feasts in Not About Food

81
May 15, 2014

What is the best Chef Knife for the Professional?

Dec 28, 2012 by djdarroch in Cookware

67
May 13, 2014

Does cooking steak from frozen make it retain its juices better?

Jul 14, 2011 by ursy_ten in Home Cooking

34
May 06, 2014

Best cheeses to make mac and cheese

Aug 19, 2011 by lilmomma in Home Cooking

69
May 05, 2014

MasterChef America Season 2 starts tonight

Jun 06, 2011 by LindaWhit in Food Media & News

108
May 02, 2014

Best burger meat mixture

Mar 18, 2013 by Pwelsh4 in Home Cooking

35
Apr 30, 2014

Is tipping in cash better for the server?

Sep 26, 2011 by piwakawaka in Not About Food

78
Apr 26, 2014

In praise of the kitchen scale. Do you find it so useful?

Sep 15, 2011 by Rmis32 in Cookware

85
Apr 25, 2014

Extra charge for rocks or neat

Mar 31, 2008 by Sinicle in Spirits

42
Apr 24, 2014

Tipping on wine in restaurants?

Dec 14, 2012 by RhonelyInsanediego in Wine

114
Apr 15, 2014

What is the deal with Stella?

Aug 09, 2007 by Josh in Beer

205
Apr 13, 2014