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monfrancisco's Profile

Type

Lemon thief

Jan 19, 2015 by emglow101 in Gardening

112

Mandatory municipal composting: how do you handle your food scraps?

Jan 04, 2015 by babette feasts in Not About Food

103

Robert Irvine's Second Restaurant Closes

Jan 23, 2015 by autumndandelion in Food Media & News

31

How to deal with Queen of the Boards?

Dec 22, 2014 by C70 in Site Talk

27

Accommodating a Party Guest-What is Reasonable?

Dec 29, 2014 by PartyHound in Not About Food

106

Side dish ideas for fried chicken and waffles as the main

Jan 17, 2015 by momoftwo in Home Cooking

48

Increase in sticklers on the Home Cooking Board?

Jan 18, 2015 by prima in Site Talk

184

What is your biggest recipe pet peeve?

Jul 06, 2012 by evansp60 in Home Cooking

654

Party Early Birds

Sep 11, 2014 by CoodahGirl in Not About Food

75

Tosca bought by Spotted Pig (NY) team [San Francisco]

Jan 09, 2013 by Robert Lauriston in San Francisco Bay Area

40

TV cooking show pet peeves

Dec 30, 2014 by ladykemma2 in Food Media & News

127

Cocktail party eats -- a report

Dec 29, 2014 by TorontoJo in Home Cooking

65

Gluten Free... Overblown, by a lot?

Jan 04, 2013 by SocksManly in General Topics

351

Tell me about your first time making something

Dec 31, 2014 by SarahCW in Home Cooking

35

Accused of shoplifting!

Dec 22, 2014 by racer x in Not About Food

114

What was popular in 1968?

Apr 24, 2008 by MarieinLA in General Topics

275

Pear desserts

Dec 21, 2014 by euromongrel in Home Cooking

22

Need a better bechamel (and/or mornay), not gloppy

Nov 28, 2014 by HillsofBeverly in Home Cooking

27

Let's ban the word GUYS!!!

Nov 21, 2014 by Heuchera in Not About Food

316

So Far I've Made (from Thanksgiving leftovers):

Nov 28, 2014 by monavano in Home Cooking

57

Baking enthusiasts, Please help with my Xmas gift

Dec 05, 2012 by cluelesshusband in Cookware

39

Water conscious methods for hand washing dishes

Nov 16, 2014 by free sample addict aka Tracy L in Not About Food

28

Cocktail Party for Charity Etiquette

Nov 04, 2014 by kerisco24 in Not About Food

49

Class A Cottage Operations - any advice?

Nov 18, 2014 by Alice5150 in Not About Food

5

Tips from the commercial kitchen for the home kitchen

Oct 22, 2014 by rainey in Home Cooking

219