monfrancisco's Profile

Type

What makes you sick or react that you love?

Aug 19, 2014 by Ottojr in General Topics

43

Tell-Tale Terms

Aug 19, 2014 by MGZ in Not About Food

87

A beef: "Is this your first time here?"

Jul 31, 2014 by Bigtigger in Not About Food

92

I've never been a *Quick* Cook

Aug 09, 2014 by miss_belle in General Topics

40

Picnic - Appetizers - Ideas Please

Aug 05, 2014 by TSAW in Home Cooking

23

How many SF 49ers football fans really want Vegan food?

Jul 27, 2014 by Mission in San Francisco Bay Area

17

What do you do with a fennel bulb (or what recipe have you wanted to try)?

Sep 12, 2013 by Joebob in Home Cooking

30

Domestically Disabled

Jul 10, 2014 by NShewmaker in Home Cooking

153

Role of Critics

Jul 18, 2014 by BBHound in Food Media & News

16

Fourteen ounces is the new pound

May 19, 2012 by janniecooks in General Topics

105

How to word invitation- not paying for drinks

Dec 24, 2013 by lemonseleven in Not About Food

146

Why is hummus expensive?

Jul 19, 2013 by JudiAU in General Topics

55

San Francisco Chronicle Plans to End Its Prized Food Section

Nov 13, 2013 by c oliver in San Francisco Bay Area

77

Spatchcocking

Jun 28, 2014 by Shellhead in Home Cooking

10

Ickky Party Dishes

May 26, 2013 by natewrites in General Topics

635

Does preparing for a dinner party keep you from entertaining?

Jun 14, 2014 by sandiasingh in Not About Food

59

Olallieberry Picking (and pie at Duarte's)

Jun 17, 2014 by kungful in San Francisco Bay Area

18

Stop me before I try to help again

Jun 11, 2014 by Elisa515 in Site Talk

86

Confession

Jun 16, 2014 by jpc8015 in General Topics

58

Ideas for a savoury salad to bring to a Tropical potluck?

Jun 09, 2014 by prima in Home Cooking

26

Getting rid of fish smell after cooking...

May 02, 2007 by Rabbit in Not About Food

55

Hope this isn't requested to death, but need some ideas for BBQ side dishes for memorial day

May 22, 2014 by Firegoat in Home Cooking

69

NYT Review of Dan Barber's new book The Third Plate

May 31, 2014 by Phaedrus in Food Media & News

2

House Hunters & Kitchens

May 03, 2014 by miss_belle in Food Media & News

104

Tons of green onions

Oct 17, 2013 by holypeaches in Home Cooking

36