Saltine toffee failure - what am I doing wrong?
Dec 24, 2011 by casey30 in Home Cooking
Freeze bacon?
Dec 25, 2011 by DrMag in Home Cooking
Adopting - or not - foreign eating customs in the US
Oct 25, 2011 by BobB in Not About Food
Hamburgers are now a special order item at Wendy's
Dec 13, 2011 by Clams047 in Chains
Did Your Mom Repeatedly Cook a Dish You Despised?
Nov 30, 2011 by Perilagu Khan in General Topics
Where are they hiding the garlic NOT made in China?
Sep 28, 2008 by Boccone Dolce in General Topics
Cheap but decent knives for single, irresponsible guy
Dec 01, 2011 by TrishUntrapped in Cookware
Food Blogger may be stealing your food photos
Nov 28, 2011 by cgarner in Food Media & News
By drunken mistake, i later realized i slightly undertipped...what to do? (long)
Nov 25, 2011 by Simon in Not About Food
Changing Pumpkin Bread recipe from full size to "mini loaves"
Sep 28, 2011 by jmckee in Home Cooking
1st Birthday Party - Cake Help
Sep 30, 2011 by jenhen2 in Home Cooking
Poached eggs - serving ideas?
Sep 23, 2011 by Olive123 in Home Cooking
Scrambled eggs - add dairy?
Sep 28, 2011 by CarrieWas218 in Home Cooking
20% mandatory gratuity to wedding caterer
Apr 13, 2011 by popcorn8 in Not About Food
Bagged Salad, gag me!!!
Sep 12, 2008 by Calipoutine in General Topics
Is a crockpot just as good as a rice cooker for making rice?
Apr 14, 2011 by rworange in Cookware
Should I attempt to make kimichi?!!
Mar 04, 2011 by SavvyBitesBlog in Home Cooking
Is ok to dunk?
Apr 13, 2011 by ipsedixit in Not About Food
Cooking with your significant other.
Apr 13, 2011 by Woodfireguy in Not About Food
How often do you drink at lunch during the work week?
Apr 13, 2011 by PaulF in Not About Food
Location:
My kitchen, of course!
Blog:
http://www.quirkycookery.com