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Nyleve's Profile

Freezing chicken liver pate

Oct 31, 2006 by jefpen2 in Home Cooking

10
May 22, 2014

How to ask guest to pay for meal/drinks at dinner?

May 13, 2014 by Jojo34 in Not About Food

323
May 21, 2014

Need some glass bakeware: is all glass the same?

May 05, 2014 by Winny94 in Cookware

74
May 20, 2014

Sticky, Mushy Rice...HELP

Mar 01, 2008 by jcattles in Home Cooking

42
May 19, 2014

Soup kitchen cookery - large quantity recipes, cheap and delicious

Jan 30, 2011 by Nyleve in Home Cooking

64
May 19, 2014

Wow! Fish Monger with more fish varietals than Diana's, Bill's Lobster and T&T combined!!

Jan 25, 2011 by Charles Yu in Ontario (inc. Toronto)

38
May 15, 2014

Need help for larger deep dish key lime pie!

Feb 15, 2014 by kariin in Home Cooking

23
May 11, 2014

Which foods taste WORSE organic?

Oct 17, 2006 by ipsedixit in General Topics

118
May 06, 2014

Pie crust tip--has anyone heard of this?

May 05, 2014 by soccermom13 in Home Cooking

11
May 06, 2014

If you frequently make large amounts of soup, where do you store it overnight? worries about leaching?

Nov 15, 2009 by madteaparty30 in Cookware

37
May 04, 2014

Confused about cayenne pepper, chili powder and paprika

Nov 13, 2006 by hungryann in General Topics

23
May 02, 2014

What is in Cast Iron Conditioner?

Jan 05, 2010 by angusb in Cookware

28
May 02, 2014

Momofuku toronto

Aug 30, 2012 by Kelly66 in Ontario (inc. Toronto)

180
May 01, 2014

Polenta/eggplant lasagne bake thingie

Apr 27, 2014 by schrutefarms in Home Cooking

8
Apr 28, 2014

The Costco Thread (Ontario - 2014 - part 1)

Jan 01, 2014 by ylsf in Ontario (inc. Toronto)

423
Apr 24, 2014

Home made hummous just not as good as restaurants

Aug 11, 2006 by jcmods in Home Cooking

171
Apr 23, 2014

Best Well-Done Steak Method?

Jan 10, 2008 by thejulia in Home Cooking

46
Apr 21, 2014

Don't YUCK my Yum... or maybe YES!?!

Apr 18, 2014 by kseiverd in General Topics

14
Apr 19, 2014

Freshest spices in TO

Apr 13, 2014 by Moimoi in Ontario (inc. Toronto)

14
Apr 15, 2014

President's Choice Black Label

Sep 13, 2011 by Northern Light in Ontario (inc. Toronto)

183
Apr 13, 2014

Canning tomatoes and I don't have citric acid

Sep 12, 2012 by Nyleve in Home Cooking

36
Apr 12, 2014

Soup Kitchen Recipes to feed 75+ inexpensively?

Jan 28, 2014 by lindasimpson48 in Home Cooking

34
Apr 09, 2014

Help ID Original Use for old earthenware Jar (Robinson-Ransbottom)

Apr 02, 2014 by JTPhilly in Cookware

27
Apr 08, 2014

Flap steak at Asian market

Mar 29, 2014 by Nyleve in Ontario (inc. Toronto)

18
Apr 08, 2014

Freezable brunch dishes for 80 people

Apr 05, 2014 by glittertrash in Home Cooking

10
Apr 07, 2014