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Nyleve's Profile

Type

Guests not offering to do dishes, is it rude?

Jan 22, 2010 by hala in Not About Food

342

This pineapple killed my tongue!!

2 days ago by pumpkinspice in General Topics

23

Mushrooms are up!

Aug 24, 2014 by Nyleve in Ontario (inc. Toronto)

14

Isla Mujeres Eats

Feb 27, 2014 by lauriesullivan14 in Mexico

15

Summer 2014 Yard/Estate/Tag Sale Scores

Jun 22, 2014 by kaleokahu in Cookware

55

Niagara Falls - I know, I know

Jul 30, 2014 by Nyleve in Ontario (inc. Toronto)

16

Making yogurt without using commercial yogurt or starter

Oct 08, 2006 by Sherri in Home Cooking

98

Ketchup on Hot Dogs

Aug 11, 2008 by laliz in General Topics

266

How do you get rid of fruit flies in your kitchen??

Jul 25, 2007 by thunderbug84 in Not About Food

249

Liptauer?

Dec 07, 2009 by ziggles in Home Cooking

18

Does anyone (else) eat raw pasta?

Oct 26, 2008 by steinpilz in General Topics

37

Too much corn on the cob! Help me use it!

Aug 10, 2014 by pumpkinspice in Home Cooking

59

Emile Henry butter dish and moldy butter?

Aug 15, 2008 by swanly21 in Cookware

10

Chowhoundish Use of Food Sites

Aug 09, 2014 by Jim Leff in General Topics

11

Brick wood burning oven in the back yard [moved from General Topics]

Sep 01, 2010 by ekutluay in Cookware

13

Would love to replicate "Pill Pockets" for dogs

Sep 15, 2011 by chocolatejam in Not About Food

120

Difference in grilling grates

Apr 23, 2007 by zoni521 in Cookware

54

Got a whole carton of double yolk eggs from Costco

Sep 11, 2010 by SocksManly in General Topics

10

Foraged Food: Honey Mushrooms

Sep 22, 2012 by Pipenta in Home Cooking

11

Least expensive place to buy spice tins?

Oct 26, 2013 by Jacquilynne in Ontario (inc. Toronto)

12

Perhaps The Greatest Food Column Ever

Jul 26, 2014 by evansl in Ontario (inc. Toronto)

16

How to use eggs out of shell to make egg salad?

Jul 28, 2014 by Nyleve in Home Cooking

3

Using Yogurt in Baking Recipes

Dec 10, 2007 by Jim Leff in Home Cooking

19

Used/Vintage Le Creuset--Downside?

Feb 17, 2013 by HalliePM in Cookware

32

How do you make really thick cream filling?

Nov 23, 2006 by sweetface9999 in Home Cooking

20