Electric Pressure Cooker with Stainless Insert?
jp96 in Cookware
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paulj on Jan 26, 2012
Pairing for Za'atar and Pistachio Crusted Poussin with Quince and Rose Jam
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Bill Hunt on Jan 01, 2012
Seduced by Costco (Meyer Lemons)
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Complex white wines for under $10?
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linguafood on Oct 28, 2011
Recs on amazing pinot blanc wines
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Leonardo on Nov 12, 2011
Why is my bread crust not crusty?
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iRatherFly on Nov 28, 2011
Cream of Tomato Soup
Tripper in Home Cooking
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pine time on Oct 23, 2011
Mexican adobo sauce with chipotle peppers, canned
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gordeaux on Nov 04, 2011
Pumpkin Pie for Canadian Thanksgiving but there is no tinned pumpkin. Are there any good substitutions?
Island Girl in Home Cooking
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jen kalb on Oct 10, 2011
Wine cooler vs. a small refrigerator question
Rella in Wine
Rella on Oct 14, 2011
Washing your wine glasses - delicate glassware and no residual smells?
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kaleokahu on Oct 17, 2011
Authentic Italian Gravy
Weiszguy in Home Cooking
39
BoneMan214 on Nov 15, 2011
Kaffir lime leaves = Fruit Loops?
jillkehler in Home Cooking
10
zamorski on Oct 08, 2011
Spice grinders
RebeccaBG in Cookware
48
paulj on Sep 18, 2011
How does bisteeya make any sense?
rainey in Home Cooking
32
zamorski on Sep 18, 2011
Mexican Squash
Springs775 in Home Cooking
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paulj on Aug 19, 2011
What to drink with Italian Frying Peppers
scbeachnuts in Home Cooking
11
scbeachnuts on Jul 21, 2011
Seafood Croquette -- Bechamel or no?
jamesm in Home Cooking
6
chefj on May 31, 2011
Secret to spaghetti with garlic and oil?
comestible in Home Cooking
IndyGirl on May 25, 2011
Indian Food
herby in Home Cooking
80
GTM on Jun 26, 2011
KitchenAid Pasta Cutter - should I take the plunge?
marsprincess in Cookware
qianning on Mar 25, 2011
Question about bolognese
Steph648 in Home Cooking
20
rezpeni on Feb 21, 2011
Lovers of Sparkling Wines
ChefJune in Wine
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zamorski on Jan 24, 2011
Tell the Truth... How Do You Choose A New Wine To Drink TONIGHT?
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PolarBear on Feb 12, 2011
Wine with salmon but no French or American
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ChefJune on Feb 02, 2011
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