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thimes's Profile

Tip on chopping a large block of chocolate

Mar 27, 2014 by Monica in Home Cooking

16
Mar 31, 2014

What's the BEST ice cream you've made?

Sep 08, 2006 by Chowpatty in Home Cooking

42
Mar 31, 2014

Unusual or Funky Ice Cream Flavours

Jul 01, 2007 by gtrekker2003 in Home Cooking

88
Mar 31, 2014

What to do with Spring Garlic?

Mar 29, 2014 by dimsumgirl in Home Cooking

2
Mar 30, 2014

Does duck confit have to be completely covered with fat?

Mar 24, 2014 by mel54 in Home Cooking

12
Mar 28, 2014

Your Favorite Pasta Dish?

Aug 01, 2013 by pegasis0066 in General Topics

59
Mar 28, 2014

Penzeys spices???

Dec 29, 2008 by Bavin in General Topics

126
Mar 27, 2014

Truffle oil...619 calories per tablespoon??!!

Mar 24, 2014 by FoxReindeer in General Topics

13
Mar 26, 2014

Food Trucks - Once they're parked and serving, what powers them?

Aug 11, 2012 by Googs in Not About Food

51
Mar 26, 2014

How much do you spend on groceries each month?

Jun 22, 2012 by Croissant in General Topics

408
Mar 26, 2014

Bourride vs. bouillabaisse [Split from France board]

Mar 21, 2014 by Parigi in General Topics

17
Mar 26, 2014

Help with my new pasta and ravioli machine

Mar 24, 2014 by SlinkySai in Home Cooking

7
Mar 25, 2014

Making inexpensive birthday desserts

Feb 13, 2014 by toddsqui in Home Cooking

43
Mar 24, 2014

I can't eat at our local Chinese restaurant anymore.

Mar 16, 2014 by jefpen2 in General Topics

58
Mar 24, 2014

Question for european visitors... what surprised you the most about american restaurant culture

Mar 03, 2014 by DukeFan in Not About Food

579
Mar 21, 2014

How to cook Mahi-Mahi

Mar 19, 2014 by Ruthie789 in Home Cooking

42
Mar 20, 2014

Making Limoncello at Home

Sep 27, 2011 by Ali G in Spirits

39
Mar 20, 2014

Brined a chicken overnight - is it ok to postpone cooking it?

Mar 18, 2014 by henrikbe in General Topics

4
Mar 19, 2014

Two Fat Ladies

Jul 30, 2008 by yayadave in Food Media & News

82
Mar 18, 2014

Registry Question: Knives

Mar 10, 2014 by jamaes6 in Cookware

21
Mar 18, 2014

YES IT'S TRUE! PYREX EXPLODES

Jan 05, 2012 by whodidit in Cookware

121
Mar 16, 2014

Help! Freezing freshly baked cookies for homemade ice cream sandwiches

Jan 03, 2014 by lynnthebaker in Home Cooking

12
Mar 15, 2014

The Island In Your Kitchen

Feb 27, 2014 by Doctormhl1 in General Topics

100
Mar 15, 2014

Question about fried chicken.

Mar 12, 2014 by emglow101 in Home Cooking

11
Mar 14, 2014

Pastry cookbook?

Mar 13, 2014 by snowelephant in Home Cooking

9
Mar 14, 2014