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thimes's Profile

Type

Why do my caramels begin to granulate over time?

Nov 01, 2013 by LaureltQ in Home Cooking

16

Continental Breakfast Challenge - so sick of Costco muffins & Yoplait.

Feb 08, 2014 by Juliamay in Home Cooking

37

Polyscience Immersion Circulator

Aug 24, 2014 by Bkeats in Cookware

23

Worst Cooking show Buzzwords

Jul 20, 2014 by madeliner in Food Media & News

166

Anyone still using chipped beef?

Jun 15, 2012 by dave_c in Home Cooking

76

Must have mexican cookbooks

Jul 13, 2014 by ricardomartindelc95 in Home Cooking

32

Sous vide to reheat BBQ?

Jan 30, 2012 by ahack in Home Cooking

17

Tick bites that lead to red meat allergy

Aug 11, 2014 by greygarious in Food Media & News

5

Calling those bakers!

Aug 14, 2014 by smilingal in Home Cooking

20

Sansaire sous vide - my experience as a warning!

Mar 13, 2014 by CarNut in Cookware

26

Witches Finger grapes

Aug 12, 2014 by thimes in General Topics

15

Snows clam chowder tragedy

Dec 01, 2011 by 1chowhound in General Topics

81

Dessert Italian Style

Jul 31, 2014 by DiningDiva in Home Cooking

71

Brick wood burning oven in the back yard [moved from General Topics]

Sep 01, 2010 by ekutluay in Cookware

13

Got a whole carton of double yolk eggs from Costco

Sep 11, 2010 by SocksManly in General Topics

10

Overlapping text

Jul 27, 2014 by Jeanne in Site Talk

17

Why do so many people hate Gin?

Jul 21, 2011 by YAYME in Spirits

73

Why does my bread turn out dense?

Jul 23, 2014 by rchlst in Home Cooking

32

Chicken Stock - Pressing Pause?

Jul 21, 2014 by GallopingGargoyles in Home Cooking

23

Misspellings

Jun 10, 2011 by josquared in General Topics

216

Pizza problem

Jan 05, 2012 by cristina3611 in Home Cooking

37

This is a good idea?

Jul 24, 2014 by YAYME in Home Cooking

14

Is Marcella Hazan's green lasagne bolognese worth it?

Feb 02, 2010 by HungryRubia in Home Cooking

100

What's your best French baguette recipe ?

Jun 19, 2014 by IammsT in Home Cooking

79

Had a potato au gratin failure...need some pointers to fix it!

Jun 23, 2014 by Heidi cooks and bakes in Home Cooking

39