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rasputina's Profile

"Snow" food... AGAIN!! Scallops!?!

Mar 02, 2014 by kseiverd in Home Cooking

9
Mar 02, 2014

Farmhouse Sinks

Feb 22, 2014 by chloebell in Cookware

27
Mar 02, 2014

The ridiculous price of raw chicken wings!

Jan 31, 2014 by miss_belle in General Topics

95
Mar 01, 2014

Do you always brown the meat?

Feb 26, 2014 by Monica in Home Cooking

44
Mar 01, 2014

LA Times: What's the right way to tax sugary drinks?

Feb 18, 2014 by Melanie Wong in Food Media & News

91
Feb 28, 2014

Will a new ice cream maker make my ice cream set firmer?

Feb 12, 2014 by arielleeve in Cookware

23
Feb 28, 2014

All Clad D5 stainless vs Copper Core

Feb 27, 2014 by VealParmGuy in Cookware

8
Feb 27, 2014

Hardee's opinions wanted.

Sep 05, 2012 by jrvedivici in Chains

47
Feb 27, 2014

Prime Rib Roast Successes and Disasters....

Dec 26, 2011 by fourunder in Home Cooking

295
Feb 27, 2014

What is your favorite pot/pan/skillet?

Dec 01, 2013 by SteveTimko in Cookware

107
Feb 26, 2014

Best omelet pan?

Dec 26, 2013 by bagnut in Cookware

57
Feb 25, 2014

Coconut Water For Raw/Vegan Meals - All The Same?

Feb 18, 2014 by SpencerTracy in Vegetarian & Vegan

13
Feb 25, 2014

Table recommendations for Excalibur

Feb 25, 2014 by SpencerTracy in Cookware

4
Feb 25, 2014

OK Texans-who will share their BBQ Brisket secrets [Moved from Texas board]

May 21, 2008 by JennyHunter in Home Cooking

69
Feb 25, 2014

What Makes Customers Think its Okay to Stay Past Store Hours?

Feb 10, 2014 by RMCF1 in Not About Food

172
Feb 25, 2014

An article to make you stop and think...

Feb 19, 2014 by sunshine842 in Food Media & News

61
Feb 25, 2014

Corning Beef Without Brisket?

Feb 22, 2014 by VTB in Home Cooking

19
Feb 24, 2014

Onion Rings

Feb 19, 2014 by rudeboy in Austin

24
Feb 24, 2014

The Taste season two finale Spillage

Feb 20, 2014 by Worldwide Diner in Food Media & News

48
Feb 24, 2014

Pet Peeve: Bartenders Drinking Shots

Feb 04, 2014 by Jbirdsall in Features

47
Feb 24, 2014

She's Baaaacccckkkkkkk Paula Deen's comeback..........

Feb 12, 2014 by jrvedivici in Food Media & News

70
Feb 24, 2014

My first stock from chicken feet - roast? how many lbs for 6 qts stock?

Feb 11, 2014 by fldhkybnva in Home Cooking

49
Feb 23, 2014

Ordering in a Mexican Restaurant

Feb 23, 2014 by DiningDiva in General Topics

7
Feb 23, 2014

Can you cook with a clay pot on a glass topped stove?

Jun 13, 2011 by ProvoloneRanger in Cookware

11
Feb 23, 2014

California Bill Proposes Soda Warning Labels.....................

Feb 19, 2014 by jrvedivici in Food Media & News

66
Feb 23, 2014