rasputina's Profile

Type

Newly married with lots of le Creuset - Which pieces should I keep?

May 09, 2013 by Willhelmina5 in Cookware

46

Jamming, canning and preserving 2014

May 30, 2014 by jpr54_1 in Home Cooking

369

Which Le Creuset to keep vs exchange?

Jul 30, 2014 by Shkra11 in Cookware

56

TV cooking show pet peeves

Dec 30, 2014 by ladykemma2 in Food Media & News

127

Costco question [Mexican Coke?}

Jan 06, 2015 by Mister Big in Chains

17

Ice Water in Restaurants

Jan 09, 2015 by Pookipichu in General Topics

69

The view from the kitchen window

Aug 05, 2014 by Harters in Not About Food

286

Ice Cream, What Flavors are Your Favorite and Worst?

Jul 16, 2013 by treb in General Topics

289

Using up Cream Cheese

Mar 29, 2014 by RedTop in Home Cooking

74

Prime Rib Roast Successes and Disasters....

Dec 26, 2011 by fourunder in Home Cooking

320

Cooking Resolutions

Dec 31, 2014 by totallysteaknife in Home Cooking

75

Nominations Thread: Cookbook of the Month January 2015

Dec 11, 2014 by qianning in Home Cooking

57

Is "bone broth" the new marketing term for stock?

Jan 10, 2015 by HillsofBeverly in General Topics

76

Toaster ovens

Sep 21, 2014 by itryalot in Cookware

41

Anyone read Anthony Bourdain's MEDIUM RAW (book)?

Jan 11, 2015 by natewrites in Food Media & News

2

Mexico: The Cookbook (Margarita Arronte) - is the book as bad as people claim?

Dec 29, 2014 by LiamF in Home Cooking

9

Cast Iron seasoning won't turn Black and stay

Mar 04, 2013 by vairox in Cookware

37

How many cups or tablespoons is 60 grams of white chocolate?

Jan 10, 2015 by KevinKTV in Home Cooking

5

Help - Pulled Pork in Oven, need to leave for the night

Jan 09, 2015 by alialiali in Home Cooking

19

Timer with gentle alarm?

Jan 08, 2015 by dkronsta in Cookware

8

Bacon sticks to my Lodge cast iron skillet

Jul 06, 2014 by brandygirl in Cookware

22

January 2013 COTM: JERUSALEM -- Vegetables; Beans & Grains; Soups

Dec 31, 2012 by blue room in Home Cooking

538

Whole Chickens Disappearing From Supermarkets?

Jan 05, 2015 by zackly in General Topics

62

What are you baking these days? December 2014 edition! [old]

Nov 30, 2014 by buttertart in Home Cooking

225

"Brown on all sides"

Jan 04, 2015 by lamb_da_calculus in Home Cooking

36