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fourunder's Profile

Type

"Something mushroom" for a buffet?

Dec 08, 2009 by Marion Morgenthal in Home Cooking

38

ISO Bandera Restaurant's Rotisserie Chicken Recipe

Mar 30, 2009 by free sample addict aka Tracy L in Home Cooking

4

Asian Chicken Stock - help!

Dec 09, 2009 by chocomel_mel in Home Cooking

12

People Watching You Cook

Sep 30, 2009 by Yes Please in Not About Food

135

Rude to Negotiate with Caterer?

Dec 08, 2009 by MSVALERY in Not About Food

52

Complicated pork! Can I use external thermometer? Expertise needed please...

Dec 11, 2009 by kf161 in Home Cooking

5

What to do with fresh Roe on short notice

Dec 11, 2009 by zEli173 in Home Cooking

4

Favorite Diet Sodas?

Jul 10, 2006 by David Kahn in General Topics

92

What to do with FRESH RAW CREAM and LUMP CRABMEAT?

Dec 10, 2009 by nevra in Home Cooking

7

Pork loin with bone????

Nov 29, 2009 by scunge in General Tristate Archive

9

Need help planning my own birthday

Dec 02, 2009 by tastyeating in Manhattan

14

What to use in place of Bacon?

Oct 31, 2009 by Raboi in Kosher

11

Making homemade hot sauce - any tips, ideas, recipes?

Dec 08, 2009 by anunez in Home Cooking

2

Where can you find the GLASS Voss Bottled Water in NYC??

Dec 07, 2009 by monkeyboytony in Manhattan

3

Need help teaching a friend to cook!!!

Dec 07, 2009 by ajm1555 in Home Cooking

14

Seafood pot-pie recipes? tips?

Dec 07, 2009 by jmullen1251 in Home Cooking

8

Does tenting roasted meat (poultry) with foil make for soggy skin?

Dec 07, 2009 by ChristinaMason in Home Cooking

7

Goshen/Middletown rehearsal dinner

Dec 03, 2009 by jacey7 in General Tristate Archive

4

How do I do duck for 8 people?

Oct 28, 2009 by saltysnack in Home Cooking

19

Reporting a bad meal

Dec 06, 2009 by readytoslurp in Not About Food

4

Pork shoulder is tough-- keep cooking or deal with it?

Dec 05, 2009 by cookingthatworks in Home Cooking

10

Five Guys Burgers & Other Chain Digression [split from Tri-State]

Nov 15, 2009 by HungryRubia in Chains

20

Food for a Wake

Dec 04, 2009 by bigfellow in General Topics

10

Suggestions: What To Do With Several Varieties Of Leftover Cheese?

Dec 05, 2009 by ViolentScarlet in Home Cooking

4

Deep-Fried Turkey

Oct 25, 2008 by lattelover in General Tristate Archive

9