scuzzo's Profile

Type

Figs

Sep 21, 2009 by atwistedlime in Home Cooking

18

Best food when you're sick

Feb 13, 2008 by csp1 in General Topics

87

Communion wafer crackers

Mar 30, 2012 by scuzzo in Home Cooking

1

Oranges! Salad ideas? And...?

Jan 14, 2009 by OCEllen in Home Cooking

33

Scotch Eggs

Sep 21, 2000 by Jjjim Wong in General Topics

45

Chili left out all night. Would you eat it?

Oct 09, 2008 by SeattleK in General Topics

90

Black Pepper–Manchego Cheese Puffs

May 28, 2009 by CHOW Staff in Recipes

41

Eggs and Garlic

Dec 06, 2007 by madgreek in General Topics

49

Trader Joe's Pre made pizza dough trouble

Dec 04, 2007 by Rick in Home Cooking

23

What's your favorite thing to dip french fries in?

Jun 15, 2009 by thegirlwholovestoeat in General Topics

193

What do you do with the chicken after making stock?

Jan 16, 2008 by Miss Needle in Home Cooking

77

How to make great fried eggplant? No breadcrumbs

Jul 19, 2009 by onrushpam in Home Cooking

20

Refrigerate choux paste???

Nov 12, 2011 by scuzzo in Home Cooking

2

Jacques Pepin's crispy kale

May 06, 2009 by yumyum in Home Cooking

63

Carving roast chicken

Sep 15, 2009 by lvsnyder in Home Cooking

21

Oh, Barley - how I love thee!

Dec 13, 2007 by sparkalina in General Topics

15

Made pomegranate molasses now what do I do with it?

Sep 10, 2009 by rainey in Home Cooking

32

Cheese Board Ideas

Feb 18, 2010 by italiana3 in Cheese

18

Tamarind paste - what to do?

Mar 23, 2007 by sweetpotater in Home Cooking

42

Your favourite recipe for eggplant

Jan 07, 2010 by k.ts in Home Cooking

82

Green Grapes and Sour Cream!

Apr 18, 2008 by scuzzo in Home Cooking

6

What do you cook in your microwave?

Jan 09, 2010 by greedygirl in Home Cooking

177

What to do with dill

Aug 20, 2008 by tweetie in Home Cooking

48

Savory waffles

Jan 29, 2002 by Millicent in General Topics

19

What to do with LOTS of goat cheese?

Oct 16, 2009 by paisley05 in Home Cooking

55