percyn

Best meal I ever ate:

Per Se, Le Cinq, L'Atlier Joel de Robouchon, Street food in Asia

My current drink of choice:

Single Malts - Glenlivet, Macallan

I really wish I could:

Be like Anthony Bourdain and travel the world sampling goodies

My "Go-to" dinner party dish:

Braised short ribs or sous vide pork belly

My favorite comfort food:

Dhansak

My top 5 favorite restaurants:

see above

My most tattered cookbooks:

Jamva Chalo Ji, Cafe Boulud, French Laundry