Passing through Cleveland and need some great coffee to use with my new grinder. Suggestions?

He's a muslim that grew up not eating pork, stopped practicing his religion, and just hasn't done it because that's the way things happened to have worked out.
As for the alcohol question, if I had to guess, I'd say err on the side of dryness.

and I'm in charge of preparing his introduction to it. If you were trying it for the first time, what would you want? Iberico? Pulled pork? Pork belly? I want to provide as much breadth as possible and I'm more willing to opt for ideas that require minimal preparation.

If you're up for an even greater challenge: the other part of the deal was that I need to pair it with sake. Any ideas there?