PegS's Profile

Type

What is your favorite hard to find candy?

Mar 16, 2009 by rthorn46 in General Topics

612

"Dragon Papa" Dragon Beard Candy Shop, SF Chinatown.

Jul 24, 2015 by soup├žon in San Francisco Bay Area

3

How would I like my salmon? PERFECT

Jan 09, 2008 by Stacy in Not About Food

79

De Buyer Mineral Pan - what am I doing wrong?

Aug 18, 2013 by makinitgreen in Cookware

28

Do people really (and I mean "really") like Girl Scout Cookies?

Jan 25, 2010 by ipsedixit in General Topics

114

What food find still haunts you - that you had once and haven't found since?

May 08, 2009 by Cinnamon in General Topics

699

Book holders for eReaders in the kitchen

Jun 27, 2015 by MidwesternerTT in Not About Food

10

Xi'An Famous Food - a waste with "non-spicy" eaters???

May 26, 2015 by pixellle in Manhattan

11

The best San Francisco sourdough?

May 07, 2010 by bethdean in San Francisco Bay Area

88

Berkeley Bowl curry lentil soup recipe? [Moved from SF Bay Area board]

Jul 11, 2012 by nafybean in Home Cooking

9

How to word invitation to restaurant party where I can't pay for super-expensive meals?

Jun 15, 2015 by AngelsFan8888 in Not About Food

20

Fung Lum Chinese Restaurant...still around?

Mar 12, 2006 by rina in San Francisco Bay Area

23

Has anyone watched the Fung Brothers on Youtube?

Jun 03, 2015 by Ogawak in Food Media & News

9

Draining eggplant and zucchini without salt

Aug 07, 2014 by DeaH in Special Diets

11

Is it possible to Brown ground beef anymore?

Jun 14, 2015 by KaimukiMan in General Topics

17

SF/East Bay restaurant and food trek report, and thanks

Jan 12, 2012 by vonmoishe in San Francisco Bay Area

19

Are fish eyes considered edible?

Jun 06, 2015 by CindyJ in General Topics

19

More than burgers at KronnerBurger [Oakland]

Jun 08, 2015 by Robert Lauriston in San Francisco Bay Area

11

Kobani: Kurdish kebab place on University in Berkeley

May 30, 2015 by ernie in berkeley in San Francisco Bay Area

3

Baked Chinese New Year Cake

Jan 08, 2010 by CHOW Staff in Recipes

43

Pavlova, Eton Mess or other meringue-based desserts in SF or East Bay

Oct 05, 2014 by tjinsf in San Francisco Bay Area

21

Charging for cakes

Nov 20, 2011 by dryrain in Not About Food

142

Ants in kitchen--Four methods have not worked! Help!

Apr 20, 2015 by HumbleFoodie in Not About Food

47

Countertop material: granite vs. solid surface (corian) vs. engineered stone (silestone)

Dec 26, 2006 by farmersdaughter in Cookware

533

To Crunch or Not to Crunch -- Edible Cartilage

Sep 18, 2006 by S U in General Topics

64