smaki's Profile

Type

Heinz Ketchup Recipe. Make homemade catsup similar to Heinz or Del Monte.

Feb 15, 2013 by smaki in Home Cooking

25

Easy hard boiled egg peeling tecnique.

Sep 16, 2014 by zackly in Home Cooking

18

FINALLY... a real, honest-to-Hashem method for making real lower east side SALT FERMENTED KOSHER DILL PICKLES, a...

Sep 02, 2011 by Mr Taster in Home Cooking

464

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1315

What kind of restaurant has the highest profit margins?

Feb 20, 2013 by RealMenJulienne in Not About Food

136

Anyone Making Homemade Fruit Based Hot Sauce?

Jun 26, 2012 by Deborah in Home Cooking

22

Homemade Mayonnaise

Oct 11, 2007 by CHOW Staff in Recipes

25

TOO MANY CHERRY TOMATOES!

Aug 25, 2013 by caiatransplant in Home Cooking

54

Cheddar please??? Who makes the best cheddars???

Feb 23, 2012 by Phoebe in Cheese

181

Brisket tips?

Aug 29, 2014 by eternal in Home Cooking

6

Help me make a perfect hamburger

Mar 18, 2009 by vvv03 in Home Cooking

65

Dried Beans – to soak or not to soak, that is the question

Jan 15, 2007 by rworange in Home Cooking

120

Beans won't cook.

Jan 23, 2013 by egit in Home Cooking

55

Accidentally refrigerated tomatoes 24 hours. Now what?

Aug 16, 2014 by smaki in Home Cooking

23

Nominations Thread: Cookbook of the Month September 2014

Aug 09, 2014 by qianning in Home Cooking

80

Please recommend pressure cooking cookbooks

Feb 04, 2014 by topeater in Home Cooking

39

How well does rice freeze?

Mar 16, 2011 by LaureltQ in Home Cooking

13

Favorite bottled salad dressings?!?

Mar 10, 2013 by kseiverd in General Topics

127

What to serve with baked beans

Nov 15, 2008 by geminigirl in Home Cooking

37

The best thing your school cafeteria served

Aug 21, 2008 by fluffernutter in General Topics

474

A McDonald's Big Mac clone with homemade "Special Sauce" recipe & tips

May 20, 2014 by smaki in Home Cooking

8

Favorite Nacho Toppings

Mar 11, 2013 by Perilagu Khan in General Topics

62

What is the Best Condiment You Ever Had?

Oct 01, 2010 by JayL in General Topics

335

The Price of: Green Bell Peppers

Mar 10, 2011 by CynAmyn in General Topics

48

Fresh Cherry Hot Sauce Is Spicy-Sweet and Smoky

Jun 21, 2014 by helmut fig newton in Features

8