RUK's Profile

Type

Lusting for livers, from chickens. How best we do them? Kept whole, not pate'.

Nov 11, 2011 by FoodFuser in Home Cooking

41

The Next Iron Chef: Super Chefs (Episode 2: "Take Me Out to the Ballgame") [SPOILERS]

Nov 06, 2011 by ipsedixit in Food Media & News

140

The Next Iron Chef: Super Chefs (Episode 1: "Primal: Heat and Meat) [SPOILERS]

Oct 30, 2011 by ipsedixit in Food Media & News

195

What do you use star anise in? Fuchsia Dunlop to the rescue! Other ideas?

Jul 27, 2011 by buttertart in Home Cooking

89

Suggestions For Uses of Campari

Oct 04, 2011 by hawkeyeui93 in Spirits

25

Romertopf clay baker no lid

Oct 24, 2011 by mrsbuffer in Cookware

3

50 of the world's best breakfast

Oct 22, 2011 by luckyfatima in Food Media & News

38

Struggling to use a knife and fork

Sep 28, 2011 by Kamanda1953 in Not About Food

182

Any good bluefish recipes aside from mayo and onions?

Oct 15, 2011 by Njchicaa in Home Cooking

18

I've Rendered My Spouse Useless!

Oct 03, 2011 by monavano in Not About Food

78

Eel other than sushi

Sep 30, 2011 by plf515 in Manhattan

7

Panera Bread -- I like what I've seen. What do you think?

Sep 06, 2011 by somervilleoldtimer in Chains

116

Favorite recipes featuring beer as an ingredient?

Sep 24, 2011 by scarletcerise in Home Cooking

28

What's For Dinner? part #107 [old]

Sep 16, 2011 by roxlet in Home Cooking

342

I have almond paste!

Mar 30, 2011 by zitronenmadchen in Home Cooking

70

What are you baking these days? September 2011, part 1 [old]

Sep 01, 2011 by buttertart in Home Cooking

198

Can one live on Trader Joe's alone?

Aug 19, 2011 by chocolatetartguy in Not About Food

53

What Ever Happened to Basting?

Sep 05, 2011 by cowboyardee in Home Cooking

48

Anyone know where to find elderberries (fresh or frozen)?

Sep 09, 2011 by andrew.b in Manhattan

4

First-date, gender etiquette question

Aug 18, 2011 by buttermarblepopcorn in Not About Food

182

Woman eats hákarl instead of jumping out of a plane . . .

Apr 02, 2011 by onceadaylily in Food Media & News

6

Creative Supermarket Signs

May 16, 2011 by Mona Williams in Not About Food

45

Bread making -- total beginner! Where do I start?

May 21, 2011 by darrentran87 in Home Cooking

32

Blood sausage

Mar 16, 2011 by davlar26 in New Jersey

11