My current drink of choice:
Good craft beer. Sweet tea.
I really wish I could:
Play tourist in my own city more.
My "Go-to" dinner party dish:
Guacamole or tomato pie.
My favorite comfort food:
Southern New Year; collards with ham hock, blackeyes, cornbread.
My top 5 favorite restaurants:
Coquette, J Betski's, Chubby's Tacos, Seoul Garden, Pho Cali
My most tattered cookbooks:
Rick Stein's Spain, Silver Palate, Ina Garten, Dean and DeLuca, etc.
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