reedux's Profile

The Taste season two finale Spillage

Feb 20, 2014 by Worldwide Diner in Food Media & News

48
Feb 24, 2014

What's a condiment you regularly use that you think most people don't know about?

Oct 29, 2013 by gastronomics in General Topics

206
Feb 10, 2014

Store-bought miso paste - how long can it be be kept in the fridge ?

Feb 05, 2014 by LotusRapper in General Topics

18
Feb 10, 2014

Grant Achatz Names MSG as a Top-3 Kitchen Staple

Dec 14, 2013 by Soul Vole in Food Media & News

173
Dec 28, 2013

Why is it that all I want is another 10" chef's/gyuto knife?

Dec 10, 2013 by danlind3 in Cookware

16
Dec 16, 2013

The Single Most Overrated Dish

May 14, 2013 by Perilagu Khan in General Topics

523
Dec 11, 2013

Pok Pok Cookbook anyone got theirs yet??

Oct 29, 2013 by tidecreek in Home Cooking

18
Dec 02, 2013

Am I the only one who doesn't like...?

Sep 29, 2013 by Miri1 in General Topics

238
Nov 26, 2013

What are 3 foods you have never eaten and don't plan to... And 3 things you have never tried but want to?

Nov 19, 2013 by chompie in General Topics

188
Nov 23, 2013

Looking for decent Chef knife & Paring knife

Nov 11, 2013 by chow_rk in Cookware

47
Nov 22, 2013

Please share meat suggestions for Christmas

Nov 16, 2013 by hair12 in Home Cooking

68
Nov 18, 2013

I need a gift suggestion for a young cook

Nov 12, 2013 by thornburg913 in Cookware

93
Nov 17, 2013

Top Chef NOLA - Ep. #5 - 10/30/13 (Spoilers)

Oct 30, 2013 by LindaWhit in Food Media & News

156
Nov 08, 2013

So, Costco has a BBQ beef brisket sandwich at the snack bar... [moved from Great Lakes board]

Oct 15, 2013 by boagman in Chains

11
Oct 27, 2013

Wackiest, craziest, most interesting restaurant that you have ever been to

Sep 24, 2013 by kevin in General Topics

241
Oct 19, 2013

Looking for a custom Left-Handed Deba

Sep 25, 2013 by nkulp in Cookware

6
Sep 27, 2013

Making sushi-grade salmon?

Jun 06, 2013 by maxman190 in General Topics

50
Sep 02, 2013

Yummy east coast foods you can't get in LA area

Jun 21, 2013 by momoftwo in Los Angeles Area

193
Aug 20, 2013

Is my oven pizza stone safe to use on an outdoor grill?

Jun 11, 2013 by KHinCT in Cookware

14
Jun 20, 2013

I think I've lost my cooking mojo

Jun 05, 2013 by alwayshungrygal in General Topics

48
Jun 17, 2013

What Is Your Favorite Brand Of Canned Tomatoes?

Apr 20, 2013 by Atomic76 in General Topics

23
May 07, 2013

Best frozen Asian buns?

Mar 19, 2013 by alliaphagist in General Topics

9
Mar 24, 2013

Top Chef Seattle - Last Chance Kitchen's SaveAChef.

Feb 07, 2013 by reedux in Food Media & News

1
Feb 07, 2013