DouglasBaldwin's Profile
Title, Date, Author |
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Spring Chinook Salmon sous vide questions Mar 30, 2010 by runwestierun in Home Cooking |
4 | |
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Mar 22, 2010 by pgwiz1 in Home Cooking |
57 | |
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Sous-Vide Cooking at Home - Sous-Vide Supreme. Anybody using it ? |
46 | |
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Steaming vs. boiling smoked meat (split from Ontario) Apr 16, 2009 by redearth in Home Cooking |
20 | |
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Jan 29, 2009 by nomdeplume in Home Cooking |
29 | |
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I have the Foodsaver - can I sous vide? Oct 12, 2007 by HungryLetsEat in Home Cooking |
18 |
