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boobmoose's Profile

Clad-what's the big whoop?

Feb 03, 2011 by boobmoose in Cookware

49
Mar 05, 2014

Safe to put hot food in refrigerator? [Moved from Home Cooking]

Jul 11, 2012 by boobmoose in General Topics

15
Jul 12, 2012

Is my chicken still good?

Jul 10, 2012 by boobmoose in General Topics

9
Jul 12, 2012

How long can I leave frozen cooked broccoli out?

Mar 29, 2012 by boobmoose in General Topics

3
Mar 30, 2012

Need help deciding which Cuisinart Food Processor to buy

Dec 01, 2011 by boobmoose in Cookware

1
Dec 01, 2011

Dough Setting Necessary on Food Processors?

Dec 01, 2011 by boobmoose in Cookware

3
Dec 01, 2011

How long is cooked kielbasa good for in the refrigerator?

Aug 16, 2011 by boobmoose in Home Cooking

1
Aug 16, 2011

Which line of cookware is better Cuisinart Multiclad Pro or Tramontina TriPly-Clad?

Mar 19, 2011 by boobmoose in Cookware

1
Mar 20, 2011

Is it safe to eat graham crackers after expired?

Mar 01, 2011 by boobmoose in General Topics

4
Mar 01, 2011

Frozen Fish Safe to Eat after Thawed for 2 days?

Feb 16, 2011 by boobmoose in Home Cooking

1
Feb 17, 2011

Which is safer/healthier cookware...

Feb 04, 2011 by boobmoose in Cookware

10
Feb 04, 2011

Thoughts on Kohl's Food Network 10-pc. Tri-Ply Stainless Steel Cookware Set?

Feb 03, 2011 by boobmoose in Cookware

1
Feb 03, 2011

Le Creuset Dutch Oven limitations

Feb 02, 2011 by boobmoose in Cookware

8
Feb 02, 2011

Cuisinart Multiclad or Chef's Classic

Jan 31, 2011 by boobmoose in Cookware

10
Feb 02, 2011

Refrigerating Food in Stainless Steel

Jan 31, 2011 by boobmoose in Cookware

13
Feb 01, 2011