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mscoffee1's Profile

Type

Making Stock in the Oven?

Nov 25, 2013 by MommaJ in Home Cooking

17

Ideas for a pint and a half of heavy cream?

Dec 05, 2013 by ElsieB in Home Cooking

50

My Fried Chicken Experiment: Crispy but Bland

Feb 24, 2013 by lsmutko in Home Cooking

28

What's for Dinner #258 - Into the Freezer edition. [Through Dec 1, 2013]

Nov 24, 2013 by steve h. in Home Cooking

412

Recipe for Ginger Bread Bundt

Dec 03, 2013 by pumpkinspice in Home Cooking

5

Herb Crust on Turkey---Will it burn?

Nov 26, 2013 by DaisyM in Home Cooking

1

Your best thanksgiving greens

Nov 22, 2013 by CarmenR in Home Cooking

38

Too many Granny Smiths

Nov 13, 2013 by kariin in Home Cooking

22

Holiday party appetizers only for 75 people

Nov 21, 2013 by AZMomma in Home Cooking

23

Will deglazing with cold liquid ruin my SS pan?

Nov 05, 2013 by Kleraudio in Cookware

11

Daniela Pasta & Pastries in Hampden

Nov 11, 2013 by Kurtis in Washington DC & Baltimore

8

Organic bread flour

Sep 29, 2008 by hruskova in Home Cooking

6

When doubling a stew (I'm making Boeuf Bourguignon), do you double everything?

Nov 08, 2013 by rararasputin in Home Cooking

21

Where to buy crystalized ginger in No VA?

Nov 04, 2013 by tcamp in Washington DC & Baltimore

10

Farfel?

Nov 06, 2013 by Lady Grey in Home Cooking

10

Cooking for the parents?

Nov 06, 2013 by blackinkstyle in Home Cooking

43

Large Scale Egg Recipes

Nov 06, 2013 by luciaannek in Home Cooking

11

Where to Obtain Amernick's Caramels?

Nov 19, 2007 by pittpanther in Washington DC & Baltimore

10

What are you baking these days? October 2013 edition! [Through 11/2/13]

Sep 30, 2013 by buttertart in Home Cooking

345

Panda Gourmet on New York Ave?

Aug 30, 2013 by hamster in Washington DC & Baltimore

26

Freshly milled, stone-ground polenta.

Oct 31, 2013 by THewat in Home Cooking

9

Ground beef and pasta dinners besides spaghetti?

Mar 31, 2012 by suzigirl in Home Cooking

48

What Are You Cooking Today?

Oct 30, 2013 by FoodWacky in Home Cooking

15

BEEF BOURGUIGNON

Oct 29, 2013 by roro808 in Home Cooking

14

Light Dinner Stop On The Way Home From New York

Oct 14, 2013 by MikeR in Washington DC & Baltimore

5