drongo's Profile

Type

Paula Deen makes first public appearance

Sep 15, 2013 by Firegoat in Food Media & News

101

Are you Canadian? What's the one meat dish that represents our country?

Sep 08, 2013 by TSAW in Home Cooking

51

Who remembers the name of this restaurant?

Sep 14, 2013 by NJP in New Jersey

3

Crock pot

Sep 10, 2013 by walnut in Home Cooking

30

Roasted Suckling Pig done to PERFECTION!!!

Jan 31, 2010 by bcmchong in New Jersey

30

I've got cauliflower, I've got curry powder. What should I make?

Sep 14, 2013 by terlin in Home Cooking

16

Definition of a Chowhound

Sep 09, 2013 by nemo in Site Talk

42

Your flaws as a cook. Here are mine.

Sep 03, 2013 by YAYME in Home Cooking

211

Where have all the currants gone? Can't find them anywhere.

Nov 27, 2012 by jmcarthur8 in General Topics

19

Should Salt Have a Place at the Table-Room for Debate, NYTimes

Sep 16, 2013 by HillJ in Food Media & News

21

Fennel bulb substitute?

Sep 14, 2013 by jmsvss in Home Cooking

22

Graham Elliott continues weight loss

Sep 15, 2013 by Firegoat in Food Media & News

2

Trader Joe's drags a pirate to court

Aug 16, 2013 by AmyH in Chains

34

Deal-Breakers in Salads

Jul 10, 2013 by Perilagu Khan in General Topics

269

Green Streak on Raw Beef?

Aug 16, 2013 by reptilegrrl in Home Cooking

5

I want to get started with Chinese cooking

Mar 07, 2013 by vonshu in Home Cooking

56

Scenes Created with Real Fish Head to Satirize Everyday Life of People

Sep 05, 2013 by HillJ in Food Media & News

14

The IRS is cracking down on tips

Sep 08, 2013 by EM23 in Food Media & News

9

The service in Little Saigon, Malboro

Nov 15, 2011 by KarenLLT in New Jersey

12

Low salt diet may not be so beneficial

May 14, 2013 by ipsedixit in Food Media & News

27

Free Condiments

Aug 26, 2013 by Gastronomos in General Topics

81

I Have Discovered the Universal Condiment

Aug 02, 2007 by Barry Foy in Home Cooking

64

Ethiopian Chowdown at Ada's

Aug 09, 2013 by equal_Mark in New Jersey

52

Most useless cooking instruction

Jun 27, 2013 by kengk in Home Cooking

352

Have you met a "celebrity chef?" Were you pleased or disappointed?

Jul 21, 2013 by Firegoat in Food Media & News

242