drongo's Profile

Which brand of ham?

Nov 21, 2012 by anniam in General Topics

10
Nov 24, 2012

What are you using to cook your Thanksgiving meal?

Nov 22, 2012 by drloripalooza in Cookware

13
Nov 23, 2012

Do you dread Thanksgiving?

Oct 22, 2012 by Janet from Richmond in Not About Food

340
Nov 21, 2012

When are Bahama Breeze and Olive Garden opening at Bergen Town Center in Paramus?

Jul 08, 2012 by ebchower in New Jersey

13
Nov 20, 2012

Dog dragged exquisite ham on floor -- what to do?

Nov 17, 2012 by Willa in Not About Food

43
Nov 19, 2012

Ninja Cooker (the slowcooker, not the blender)

Sep 21, 2012 by PattiCakes in Cookware

5
Nov 18, 2012

Is It a Sin to Freeze Beef?

Oct 06, 2012 by sandylc in General Topics

70
Nov 10, 2012

Underappreciated Cuisines & The Dishes You Would Choose To Spotlight Them

Oct 02, 2011 by inaplasticcup in General Topics

180
Nov 08, 2012

What some good books about food production, science and history?

Oct 12, 2012 by RealMenJulienne in Food Media & News

24
Nov 02, 2012

Foodie Quiz

Sep 18, 2012 by mcf in Food Media & News

154
Nov 01, 2012

Am I Just a Cynic or ....

Oct 23, 2012 by jhopp217 in General Topics

36
Oct 27, 2012

Chick-fil-A's Chicken

Aug 01, 2012 by Bohlmax in Chains

59
Oct 23, 2012

Texas Smoke, BBQ in Jefferson, NJ - My thoughts

Oct 22, 2012 by chowhounder411 in New Jersey

3
Oct 22, 2012

Describe the Taste of Limes

Oct 20, 2012 by almond tree in General Topics

14
Oct 21, 2012

Foods you grew up eating but don't fix for yourself or your family

Oct 06, 2012 by cstout in General Topics

146
Oct 20, 2012

The Top 5 Things Restaurants Should Never Serve Again

Oct 17, 2012 by Philly Ray in Food Media & News

4
Oct 18, 2012

A new low for cooking magazines

Jul 31, 2012 by maisonbistro in Food Media & News

107
Oct 18, 2012

Your REAL thoughts on super-processed, horribly delicious food...

Jan 31, 2009 by schrutefarms in General Topics

185
Oct 17, 2012

Is this your "dream" food label?

Oct 13, 2012 by ipsedixit in Food Media & News

17
Oct 16, 2012

Boar Taint - How many of you have experienced it?

Oct 07, 2012 by Wahooty in General Topics

15
Oct 13, 2012

Ideas for "scary food"- themed dinner

Sep 19, 2012 by eel in General Topics

57
Oct 13, 2012

Tricks you figured out in the kitchen and thought 'good one'!!!

Apr 02, 2012 by suzigirl in Home Cooking

372
Oct 11, 2012

A GREAT Casserole....?

Oct 08, 2012 by sandylc in Home Cooking

23
Oct 11, 2012

New 'Menu Items That Need to Be Retired", 2012 edition...

Feb 19, 2012 by gingershelley in General Topics

526
Oct 11, 2012

Kitchen habits you stopped after you realized they were questionable

Oct 03, 2012 by Spice_zing in General Topics

83
Oct 10, 2012