Location:
Philadelphia, PA
Profile
Best meal I ever ate:
Lunch at Per Se during the 10/2012 snowstorm
My current drink of choice:
French Martini
I really wish I could:
Open a Bed and Breakfast
My "Go-to" dinner party dish:
Veal and Olive Ragù over Pappardelle
My favorite comfort food:
PB&J
My top 5 favorite restaurants:
Vetri, (Philadelphia), Modo Mio (Philadelphia), Brix (Yountville, CA), Boulevard (San Francisco, CA), Central (Washington DC), Per Se (NYC)
My most tattered cookbooks:
pages pulled from bon appetit, food & wine and travel & leisure
