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bbqJohn's Profile

Type

"Restaurant style" SS cookware that can be had for ~$100 or less per piece

Mar 08, 2013 by savechief in Cookware

45
Jul 24, 2014

Pork roast in a smoker

Sep 12, 2010 by smokedinvt in BBQ, Smoking, & Grilling

20
Jun 29, 2014

Soup kitchen cookery - large quantity recipes, cheap and delicious

Jan 30, 2011 by Nyleve in Home Cooking

64
May 19, 2014

What is the best Chef Knife for the Professional?

Dec 28, 2012 by djdarroch in Cookware

67
May 13, 2014

Advantages, Disadvantages and Uses of a cast Iron skillet

Apr 24, 2012 by Hank Hanover in Cookware

73
May 09, 2014

Dutch ovens: enameled cast iron vs stainless steel

Jan 21, 2014 by motled in Cookware

159
Apr 29, 2014

What to freeze homemade broth in?

Aug 28, 2012 by Starr5678 in Cookware

85
Apr 01, 2014

I need to replace my chef's knife. Brand suggestions?

Sep 21, 2012 by dianne0712 in Cookware

61
Mar 22, 2014

Anyone use a belt sander for sharpening knives?

Jan 06, 2010 by lazycook in Cookware

27
Feb 22, 2014

Digital Meat Thermometer

Jan 15, 2014 by MjDematteis in Cookware

31
Feb 05, 2014

Santoku vs. Chef's knife

Jul 05, 2012 by Midlife in Cookware

42
Jan 14, 2014

Best Knife for Cutting A Tomato?

Jul 11, 2013 by omotosando in Cookware

68
Jan 10, 2014

Big saute pan recommendations?

Jan 04, 2014 by Rankin in Cookware

10
Jan 06, 2014

How long to smoke a Turkey on the Big Green Egg

Dec 11, 2011 by jbford in BBQ, Smoking, & Grilling

20
Dec 07, 2013

Has anyone tried a TurboPOT?

Oct 22, 2013 by travelerjjm in Cookware

8
Oct 23, 2013

Slicing brisket -- what kind of knife do you use?

Jan 26, 2012 by CindyJ in Cookware

39
Sep 25, 2013

What Kitchen Scale Do Chefs Use At Home?

Mar 29, 2012 by jkhdsf in Cookware

61
Sep 07, 2013

Mercer knives, anyone?

Mar 19, 2013 by blaireso in Cookware

16
Mar 21, 2013

How to check oven thermometer accuracy?

Mar 12, 2013 by fldhkybnva in Cookware

9
Mar 15, 2013

Instant Read Digital Thermometer used on Americas Test Kitchen

Aug 01, 2012 by JoanNYC in Cookware

26
Mar 08, 2013

Entry-level knives: Dexter Basics vs US-made

Feb 15, 2013 by Scrofula in Cookware

14
Feb 16, 2013

Good Knife for cutting lots and lots of vegetables.

Sep 29, 2012 by Simon606 in Cookware

29
Feb 02, 2013

Is a Petty Knife Uniquely Useful?

May 31, 2012 by Chemicalkinetics in Cookware

91
Feb 01, 2013

Kitchen Tool you had an 'a ha' moment with ......

Oct 03, 2012 by yummykimmy in Cookware

230
Jan 18, 2013

I'm overwhelmed. Can you help me pick a knife?

Jan 02, 2013 by jvanderh in Cookware

126
Jan 13, 2013