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I need Sauterne wine for fondue, but can't find it anywhere. |
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Best meal I ever ate:
Traditional Japanese new year's eve meal at a friend's grandmother's house in a small village in Japan. Favorite was the botan nabe or wild boar stew.
My current drink of choice:
Sparkling reds
I really wish I could:
Have people over for dinner more often
My "Go-to" dinner party dish:
At home: Fondue; to take with: depends very much on hosts
My favorite comfort food:
Daal or Indian lentil curry
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