Best meal I ever ate:
Duck confit
My current drink of choice:
Chardonnay
I really wish I could:
Eat everyday out!
My favorite comfort food:
A good thick minestrone
My top 5 favorite restaurants:
Terra, La Vecchia, The Keg, The Four Seasons (Brunch), Mistura
My most tattered cookbooks:
Everyday Italian; Harrowsmith; Baking with Julia
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