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madeliner's Profile

Type

What's for Dinner #328 - The It's Fall Edition! [through October 3, 2014]

Sep 25, 2014 by roxlet in Home Cooking

407

Hell's Kitchen-it was never good but now it is so bad

Sep 24, 2014 by madeliner in Food Media & News

17

Worst Cooking show Buzzwords

Jul 20, 2014 by madeliner in Food Media & News

172

Lo Mein using spaghetti?

Sep 26, 2014 by madeliner in Home Cooking

20

The greatest food in human history

Sep 23, 2014 by madeliner in Food Media & News

4

Fed-up chef posts angry signs telling hard-to-please customers to stay away

Sep 22, 2014 by mike0989 in Food Media & News

21

Masterchef US Final 3 tonight--conclusion (expect spoilers here)

Sep 15, 2014 by ennuisans in Food Media & News

118

The God of Cookery-Movie-Comedy-Hong Kong

Sep 20, 2014 by madeliner in Food Media & News

1

The Chew---a few years later.

Sep 05, 2014 by alliegator in Food Media & News

17

Anyone else enjoying Create TV?

Jul 16, 2007 by bards4 in Food Media & News

76

White dishes with blue fishes

Sep 15, 2014 by rebaheron in B.C. (inc. Vancouver)

13

Masterchef 9/1 OMG SPOILERS

Sep 01, 2014 by Firegoat in Food Media & News

53

Wine for steaming mussels?

Sep 13, 2014 by madeliner in Home Cooking

55

Is It Finally Cool to Like the Frugal Gourmet?

Oct 24, 2011 by CHOW Staff in Features

82

Opening Chinese Soy Sauce (etc) bottles

Sep 09, 2014 by madeliner in General Topics

10

Master Chef 9/8 spoilers

Sep 09, 2014 by Worldwide Diner in Food Media & News

42

Next Food Network Star -finale (spoilers)

Aug 10, 2014 by rocks67 in Food Media & News

187

Master Chef 8/18 spoilers

Aug 18, 2014 by Worldwide Diner in Food Media & News

49

Master Chef 8/25 spoilers

Aug 26, 2014 by Worldwide Diner in Food Media & News

24

Breakfast Sausage Recipe?

Aug 27, 2014 by madeliner in Home Cooking

5

Soy Sauce: Does the Brand Matter?

Jun 05, 2013 by Perilagu Khan in General Topics

66

Tomatoes: what are you doing with them?

Aug 16, 2013 by relizabeth in Home Cooking

111

NY Times Review of Giada's Las Vegas restaurant. Ouch

Aug 13, 2014 by DGresh in Food Media & News

179

What is the difference between a Chowhound community and a board?

Aug 19, 2014 by madeliner in Site Talk

4

Master Chef US 8/12 discussion - spoiler

Aug 12, 2014 by Worldwide Diner in Food Media & News

34