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dixiegal's Profile

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Seasoning won't stick to areas of cast iron skillet

Dec 02, 2012 by mom2iande in Cookware

9

Need Your Opinion on a New Blender

Dec 02, 2012 by calchef12 in Cookware

10

Seasoning my new cast iron skillet, it's getting lines on the rim from the oven rack?

Jul 01, 2012 by addykins in Cookware

11

Cast iron pan caught on fire. . I'm assuming to reseason, but what else?

Nov 28, 2012 by theromanone in Cookware

11

Reasonably priced 12-qt. Stock Pot?

Nov 23, 2012 by Madronatree in Cookware

20

Le Creuset collection.

Nov 23, 2012 by nbfoodie0104 in Cookware

16

These food storage containers are driving me crazy!

Nov 05, 2012 by CindyJ in Cookware

42

Have I ruined my cast iron? (Sad)

Oct 30, 2012 by Nocontact in Cookware

52

Cast iron pan smokes when preheating

Sep 24, 2012 by TBusidan in Cookware

22

What's the best thick-bottomed heavy pot?

Dec 22, 2011 by steakman55 in Cookware

36

Staub 7 qt Cocotte- white stains after washing?!?

Nov 04, 2012 by Staubfan in Cookware

5

Which of these baking sheets would you buy to replace non-stick ones?

Oct 18, 2012 by Hmc0625 in Cookware

32

Immersion Blender?

Oct 27, 2012 by dixiegal in Cookware

6

Baking bread at 450...What can withstand the temp?

Oct 20, 2012 by rHairing in Cookware

13

Your favorite pan for meatloaf

Oct 19, 2012 by dixiegal in Cookware

27

Big cast iron pan, small gas burner

Aug 15, 2008 by sevitzky in Cookware

22

Baking sheets/pans and racks

Oct 19, 2012 by dixiegal in Cookware

1

Bacon grease strip seasoning off CI skillet

Oct 06, 2012 by amiss in Cookware

21

Newbie slow cooker user seeking some expertise :)

Sep 11, 2012 by ctklai in Home Cooking

21

Glass measuring cup

Mar 23, 2012 by dixiegal in Cookware

27

Can you taste the metal from cookware and knives?

Feb 15, 2010 by Chemicalkinetics in Cookware

40

The end of stainless as *the* finish for appliances?

Aug 15, 2012 by DGresh in Cookware

65

Why Cast Iron? Another reason .....

Sep 09, 2012 by todao in Cookware

26

Best All-Purpose Frying Pans (Carbon Steel, Tin-Lined Copper, or Other)

Sep 07, 2012 by jljohn in Cookware

25

Stove top cover on Foof Network?

Sep 05, 2012 by dixiegal in Cookware

10