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dixiegal's Profile

Type

Immersion Blender?

Oct 27, 2012 by dixiegal in Cookware

6
Oct 27, 2012

Baking bread at 450...What can withstand the temp?

Oct 20, 2012 by rHairing in Cookware

13
Oct 26, 2012

Your favorite pan for meatloaf

Oct 19, 2012 by dixiegal in Cookware

27
Oct 24, 2012

Big cast iron pan, small gas burner

Aug 15, 2008 by sevitzky in Cookware

22
Oct 23, 2012

Baking sheets/pans and racks

Oct 19, 2012 by dixiegal in Cookware

1
Oct 19, 2012

Bacon grease strip seasoning off CI skillet

Oct 06, 2012 by amiss in Cookware

21
Oct 07, 2012

Newbie slow cooker user seeking some expertise :)

Sep 11, 2012 by ctklai in Home Cooking

21
Oct 06, 2012

Glass measuring cup

Mar 23, 2012 by dixiegal in Cookware

27
Sep 24, 2012

Can you taste the metal from cookware and knives?

Feb 15, 2010 by Chemicalkinetics in Cookware

40
Sep 17, 2012

The end of stainless as *the* finish for appliances?

Aug 15, 2012 by DGresh in Cookware

65
Sep 16, 2012

Why Cast Iron? Another reason .....

Sep 09, 2012 by todao in Cookware

26
Sep 11, 2012

Best All-Purpose Frying Pans (Carbon Steel, Tin-Lined Copper, or Other)

Sep 07, 2012 by jljohn in Cookware

25
Sep 10, 2012

Stove top cover on Foof Network?

Sep 05, 2012 by dixiegal in Cookware

10
Sep 06, 2012

Why don't more Americans use induction?

Feb 20, 2012 by BobB in Cookware

498
Sep 05, 2012

LC wide french oven aka risotto pot

Feb 21, 2012 by dixiegal in Cookware

19
Sep 03, 2012

Bare cast iron brands - im looking for a good quality one. Help!

Aug 27, 2012 by Lemmy1991 in Cookware

11
Sep 02, 2012

Smelly cast iron pan

Jul 07, 2012 by eatntell in Cookware

15
Aug 10, 2012

Black ashy residue coming off cast iron skillet

Jul 29, 2012 by bmorecupcake in Cookware

16
Aug 01, 2012

My Boardsmith board update

Jul 30, 2012 by dixiegal in Cookware

11
Jul 31, 2012

Fontignac: The enameled cast iron debate continues

Oct 15, 2011 by eugenegirl in Cookware

49
Jul 27, 2012

Help! Cast Iron Pan

Jul 14, 2012 by Pedge_KY_MT in Cookware

18
Jul 21, 2012

End grain cutting board problem?

Jul 16, 2012 by dixiegal in Cookware

33
Jul 19, 2012

Did I muck up trying to season a carbon steel wok?

Jul 08, 2012 by sponeta in Cookware

19
Jul 16, 2012

What size round Le Creuset for whole chicken?

Feb 10, 2012 by elbowcod in Cookware

31
Jul 13, 2012

Brand new enameled cast iron dutch oven - sticking?

Jul 05, 2012 by FitMom4Life in Cookware

9
Jul 06, 2012