letsindulge's Profile

Type

Searing salmon

Oct 15, 2014 by Toronto2AZ in Home Cooking

7

Sous-vide gravy?

Oct 13, 2014 by zackly in Home Cooking

4

Leftover roasted vegetables

Jan 06, 2014 by Coribdx in Home Cooking

35

Questions for Lactose Intolerance Folks

Aug 04, 2012 by smurphy0806 in Special Diets

9

Substitute for mushrooms...

Oct 13, 2014 by JuniorBalloon in Home Cooking

35

Your favorite "bed", or "base" for grilled salmon main

Oct 13, 2014 by letsindulge in Home Cooking

13

Gumbo "tricks"

Mar 21, 2014 by rudeboy in Home Cooking

23

What Does Sturgeon Taste Like?

Oct 12, 2014 by Sam Salmon in General Topics

17

Looking for Pecan Pie recipe? Help!

Oct 12, 2014 by MaryBoehme in Home Cooking

3

Do people really like bitter melon?

Jul 18, 2006 by rworange in General Topics

47

Help completing a menu

Oct 08, 2014 by pistachio peas in Home Cooking

8

My Dressing Has Too Much of a Bite

Oct 07, 2014 by lukfam in Home Cooking

18

Thirsty Pasta Salad- Gulp, Gulp!

Oct 06, 2014 by monavano in Home Cooking

6

Ground Turkey

Aug 14, 2012 by Ruthie789 in Home Cooking

67

Pa'ina - Japantown [San Francisco]

Apr 30, 2012 by dunstable in San Francisco Bay Area

8

What to do with boneless pork country style ribs - other than BBQ

Feb 09, 2014 by three_margaritas in Home Cooking

56

I need your creative ideas for hot dogs!

Mar 20, 2012 by Lady_Tenar in Home Cooking

50

Tomato sauce HELP!!

Aug 16, 2011 by PotatoHouse in Home Cooking

54

Costco Food Finds - 4th Quarter 2013

Oct 04, 2013 by Rilke in Chains

231

What's new in your kitchen?

Mar 25, 2014 by VeganVick in Cookware

125

What to do with unripe cantaloupe?

Mar 15, 2013 by WhatsEatingYou in Home Cooking

50

I don't have 8 hours for slow cooking...any conversions?

Sep 23, 2012 by Mojave in Home Cooking

21

Oven Lechon W/Skin

Sep 17, 2011 by Rocky Road in Home Cooking

6

What do you do with persimmons?

Nov 04, 2006 by glutton in Home Cooking

30

Beef Jerky - The search for the best

May 29, 2003 by babyfork in General Topics

58