letsindulge's Profile

Type

Corned beef and other meats for slow cooker

Jan 24, 2014 by lilmomma in Home Cooking

10

Mushu wrapper

Jan 28, 2014 by AJSoprano in Home Cooking

3

Best fishmonger in SF, Peninsula, San Jose?

Jan 22, 2014 by Medicatewithfood in San Francisco Bay Area

13

ISO best recipe for roasted bone in pork shoulder that doesn't require overnight prep.

Jan 25, 2014 by vvv03 in Home Cooking

3

Sake: How long will keep + your favorite drink/food recipes

Jan 08, 2014 by arielleeve in Home Cooking

15

Knife to cut fresh/soft bagel

Jan 14, 2014 by csh123 in Cookware

27

Best beef for a hearty Chili

Jan 22, 2014 by jmills in Home Cooking

12

DO NOT DISCARD THE TURKEY CARCASS(ES)

Nov 27, 2013 by ChiliDude in Home Cooking

294

Your favorite dishes using bay shrimp

Jan 21, 2014 by letsindulge in Home Cooking

6

Quirky personal home food combinations....

Apr 14, 2006 by jazzpjr in General Topics

327

Brined chicken cooking time

Jan 14, 2014 by art_vandolay in Home Cooking

20

Goulash..... Finished with compound butter?

Jan 14, 2014 by Lenox637 in Home Cooking

6

More mild than normal curry powder, recipe or favorite blends

Mar 24, 2013 by mrssmithcooks in General Topics

36

What's your favorite topping for Pizza…other than Pepperoni?

Jan 02, 2014 by ShowUsYourRack in General Topics

59

Ideas for 1.5# of kiriotoshi beef

Jan 06, 2014 by letsindulge in Home Cooking

8

Barberries - where to find?

Dec 23, 2009 by bkaufman in San Francisco Bay Area

6

What Americans Buy at the Grocery Store

Jan 07, 2014 by sandiasingh in Food Media & News

9

Shabu shabu setup

Jan 02, 2014 by calumin in Cookware

11

Costly culinary tools that you own that don't get much use, or that have caused you buyers remorse.

Jun 02, 2013 by letsindulge in Cookware

146

Crispy chicken skin

Jan 02, 2014 by Monica in Home Cooking

38

Kirkland Frozen Raw Shrimp

Oct 05, 2012 by 1sweetpea in Chains

30

New Whole Foods, what should I buy?

Mar 16, 2012 by paulj in Chains

74

Risotto - Make ahead?

Apr 06, 2013 by Scoutmaster in Home Cooking

21

How to prolong freshness of shucked oysters

Dec 26, 2013 by letsindulge in General Topics

7

What is in the guac at (most) taco shops? [moved from San Diego board]

Mar 18, 2013 by crindy in General Topics

70