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AdamD's Profile

Type

This is why the Japanese are better than all of us.

Feb 12, 2011 by ipsedixit in General Topics

26

Non-Korean getting jipped on the Panchan - how to handle?

Feb 14, 2011 by Uncledave in Not About Food

12

Can we complain?

Feb 12, 2011 by rockandroller1 in Not About Food

53

Yuzu?

Feb 14, 2011 by firni in Manhattan

6

Electric Smokers [split from MSP]

Feb 11, 2011 by elliot w in Cookware

13

Easy Sauce for Crab Cakes

Feb 14, 2011 by mawnyc521 in Home Cooking

10

Food Storage

Feb 13, 2011 by ebsg in General Topics

5

A&S Italian Market Comes to Mt. Kisco

Feb 12, 2011 by wincountrygirl in New York State (exc. NYC)

8

How do people serve themselves deviled eggs?

Jan 31, 2011 by edwardspk in Cookware

34

I want to add little meatballs to my pho tonight. Any tips on doing this?

Feb 13, 2011 by c oliver in Home Cooking

20

What's For Dinner? Part 72 [OLD]

Feb 07, 2011 by LindaWhit in Home Cooking

263

Do you buy Frozen Pizza? Do you Buy Pre-made Crusts? Why the Reluctance to Go the Next Step?

Feb 05, 2011 by Mestralle in General Topics

31

Help me plan my daughter's 1st Birthday!

Feb 01, 2011 by scout1 in Home Cooking

37

Question about Stainless Steel cookware-need advice

Jan 12, 2011 by ReddWriter in Cookware

36

Finally springing for a cast iron Dutch oven. What to get?

Jan 08, 2011 by taos in Cookware

44

What's for dinner? PART 71 [old]

Feb 02, 2011 by iL Divo in Home Cooking

305

Campbell Apartment then dinner?

Feb 08, 2011 by ukitali in Manhattan

17

Need a great cake!

Dec 06, 2010 by kjcinny1 in New York State (exc. NYC)

31

Ethical question about finding a nail (carpenter, not finger) in packaged salad blend.

Feb 07, 2011 by chefdaddyo in Not About Food

21

Fried Shrimp Heads?

Jun 24, 2009 by rosiemac75 in Manhattan

10

Chappaqua Indoor Farmers' Market- great alternative to Briarcliff

Feb 05, 2011 by i_eat_a_lot_of_ice_cream in New York State (exc. NYC)

3

Condiment crazy

Feb 01, 2011 by rworange in General Topics

40

Light(er) weight Dutch oven -- Is there such a thing?

Feb 01, 2011 by laredo in Cookware

31

Will be attending NYU in fall and need some good, cheap eats, comrades!

Dec 28, 2010 by mulligatawny in Manhattan

22

If you read cookbooks as literature as well as for recipes

Jan 07, 2011 by mandycat in Food Media & News

44