j

jjjrfoodie's Profile

Type

What types of salt do you keep in your kitchen?

Jul 02, 2014 by zackly in Home Cooking

44

Best bottled Asian peanut sauce?

Aug 11, 2014 by The Librarian in General Topics

2

Why are Asian-style noodles rinsed with cold water but not Italian noodles?

Aug 09, 2014 by JustSoHappens in General Topics

8

What's for Dinner #317 - Yes, it's Summer, Summertime is here... [Through August 9, 2014]

Aug 04, 2014 by mariacarmen in Home Cooking

420

Your best tomato recipes please - worthy of the tastiest specimens!

Jul 31, 2014 by meerastvargo in Home Cooking

48

Substituted Green JalapeƱos for Red

Aug 09, 2014 by kumitedad in Home Cooking

11

Wine in MArinara Sauce

Aug 07, 2014 by traze77 in Home Cooking

27

Secrets to good meatballs?

Apr 01, 2007 by SteveTimko in Home Cooking

78

Sausage Parm in Cincinnati?

Aug 05, 2014 by TJ Jackson in Great Lakes

3

Why can't we eat rare chicken?

Jul 29, 2014 by biggreenmatt in General Topics

65

Food Network Star - 8/4

Aug 05, 2014 by chicgail in Food Media & News

38

Pot-sized spaghetti?

Aug 03, 2014 by fldhkybnva in General Topics

162

What's for Dinner #316 - the Hot August Night edition [through August 4, 2014]

Jul 31, 2014 by LindaWhit in Home Cooking

427

Welcome Home Dinner

Aug 02, 2014 by Faraway11 in Home Cooking

45

Almost lost potatoes??

Aug 03, 2014 by kseiverd in Home Cooking

29

How to fry potstickers without burning the bottoms?

Jul 31, 2014 by Firatcim in Home Cooking

25

Rotary grater recommendations?

Aug 04, 2014 by Caitlin McGrath in Cookware

2

Ultra-fresh scallops...sear, or specialize?

Jul 28, 2014 by greygarious in Home Cooking

26

Store brand vs name brand dry rice and beans, etc?

Jul 28, 2014 by corpsmanup_2006 in General Topics

11

Brunch for Two

Aug 01, 2014 by TheKeroseneKid in Home Cooking

31

Questions about roasting peppers...

Aug 27, 2012 by FitMom4Life in Home Cooking

35

My recipe calls for tomato sauce BUT

Jul 30, 2014 by thegrindre in Home Cooking

25

An Open Letter to Chowhound re: the new format

Jul 27, 2014 by zin1953 in Site Talk

221

Home canning tomatoes - are they safe?

Jul 31, 2014 by JoKalat in Home Cooking

4

What's for dinner #315 - Summertime... and the living is easy. [through July 31, 2014]

Jul 26, 2014 by linguafood in Home Cooking

417