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jjjrfoodie's Profile

Type

Cutting board made of Corian

Jul 19, 2014 by soccermom13 in Cookware

17

Have LOTS of produce - help!

Jul 18, 2014 by christineseed in Home Cooking

30

What's for Dinner #312 - the July Super Moon Edition [through July 17, 2014]

Jul 11, 2014 by LindaWhit in Home Cooking

429

Meatballs - Hors d'Oeuvres - "Juicy"

Jul 20, 2014 by jounipesonen in Home Cooking

15

Smoked Salmon Pasta - Help with Ingredient Amounts, Please?

Jul 17, 2014 by ElsieDee in Home Cooking

7

Copycat for storebought seafood stuffing?

Jul 16, 2014 by greygarious in Home Cooking

9

Simple Cannelloni!

Jul 18, 2014 by josephnl in Home Cooking

5

Salad combinations for everyday...

Jul 15, 2014 by cookiekakie in Home Cooking

23

What's for Dinner #308 - A Midsummer's Night's Dream Dinner Edition! [through June 25, 2014]

Jun 22, 2014 by roxlet in Home Cooking

434

Freezing chicken portions in Non-Freezer Zip-Lock Plastic?

Jul 12, 2014 by mike2401 in Home Cooking

36

Removing bitter aftertaste from pesto?

Jul 07, 2014 by annomy in Home Cooking

24

Butter Steak (cut)

Apr 18, 2014 by white light in Home Cooking

12

What's for Dinner #311 - the Relax, Kick Back, and Enjoy Summer Edition [through July 11, 2014]

Jul 06, 2014 by LindaWhit in Home Cooking

419

Another basil question

Jul 08, 2014 by CindyJ in Gardening

26

Supermarket pricing.......can someone explain this to me?

Apr 08, 2014 by jrvedivici in General Topics

138

Chili vs. Coney Island sauce

May 22, 2014 by RelishPDX in General Topics

21

Old Lunchbox Favorites

Jan 29, 2014 by bugablue13 in General Topics

134

Whole rabbit

Apr 03, 2013 by Veggo in Home Cooking

95

Pretzel Buns

Jul 10, 2014 by jounipesonen in General Topics

27

Canned tomatoes and there metallic taste!?

Feb 25, 2014 by daislander in General Topics

7

WANTED: pretty, bite-sized, filling, different cold or room temp stuffings for devilled eggs

Jun 30, 2014 by Kris in Beijing in Home Cooking

45

Cheap Foods that Become Popular

Jun 08, 2014 by rudeboy in General Topics

166

What's for Dinner #310 - The Yankee Doodle Dandy 4th of July Edition! [through July 6, 2014]

Jun 30, 2014 by roxlet in Home Cooking

407

Freeze pulled pork safely

Jul 06, 2014 by Cookingforacrowd in Home Cooking

7

What kind of risotto should I make?

Jul 04, 2014 by PotatoPuff in Home Cooking

17