j

jjjrfoodie's Profile

Type

What to do with country style pork ribs?

Feb 11, 2011 by Aimee in Home Cooking

44

Questions about roasting peppers...

Aug 27, 2012 by FitMom4Life in Home Cooking

35

My recipe calls for tomato sauce BUT

Jul 30, 2014 by thegrindre in Home Cooking

25

An Open Letter to Chowhound re: the new format

Jul 27, 2014 by zin1953 in Site Talk

221

Home canning tomatoes - are they safe?

Jul 31, 2014 by JoKalat in Home Cooking

4

What's for dinner #315 - Summertime... and the living is easy. [through July 31, 2014]

Jul 26, 2014 by linguafood in Home Cooking

417

Butter versus Margarine

Jun 27, 2014 by Doctormhl1 in General Topics

124

Cooking whole wheat pasta??

Jul 31, 2014 by kseiverd in Home Cooking

3

"Cooking Block" What Do You Do?

Jul 22, 2014 by michele cindy in General Topics

32

Can only find curly noodles

May 02, 2014 by i_am_Lois in General Topics

18

Do you like or dislike the new format ?

Jul 25, 2014 by emglow101 in Site Talk

63

What's for Dinner #314 - Lazing on a Sunny Afternoon Edition [Through July 26, 2014]

Jul 21, 2014 by LindaWhit in Home Cooking

410

Restaurant Pet Peeves

Apr 21, 2014 by frafflesass in Not About Food

274

Do you eat rabbit? How do you cook it?

Jul 19, 2014 by milkhoneyandrum in Home Cooking

87

A Discussion on Vinegar

Jul 17, 2014 by HumbleFoodie in Home Cooking

25

Need help with a picky eater

Jul 22, 2014 by tepidx in Home Cooking

36

Pesto experts, a lil help please?

Jul 14, 2014 by foxspirit in Home Cooking

45

What's for Dinner #313 - There's a Summer Place Edition! [through July 21, 2014]

Jul 17, 2014 by roxlet in Home Cooking

407

Poached chicken??

Jul 22, 2014 by kseiverd in Home Cooking

11

Cutting board made of Corian

Jul 19, 2014 by soccermom13 in Cookware

17

Have LOTS of produce - help!

Jul 18, 2014 by christineseed in Home Cooking

30

What's for Dinner #312 - the July Super Moon Edition [through July 17, 2014]

Jul 11, 2014 by LindaWhit in Home Cooking

429

Meatballs - Hors d'Oeuvres - "Juicy"

Jul 20, 2014 by jounipesonen in Home Cooking

15

Smoked Salmon Pasta - Help with Ingredient Amounts, Please?

Jul 17, 2014 by ElsieDee in Home Cooking

7

Copycat for storebought seafood stuffing?

Jul 16, 2014 by greygarious in Home Cooking

9