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jjjrfoodie's Profile

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Can this ravioli filling be saved?!

Jun 03, 2014 by Alex Halsey in Home Cooking

11

So annoyed with dinner guest

May 24, 2014 by thedanza2000 in Not About Food

179

What's for Dinner #302 -- The Slide Towards Summer Edition! [through May 30, 2014]

May 27, 2014 by roxlet in Home Cooking

416

Let's ban these tomatoes!

May 27, 2014 by zackly in General Topics

51

The Last Great Bastion of Racism

May 14, 2014 by Steve in Food Media & News

575

Sous vide - reheating leftover steak in your hotel room via your coffee maker :)

May 31, 2014 by c oliver in Home Cooking

24

Hope this isn't requested to death, but need some ideas for BBQ side dishes for memorial day

May 22, 2014 by Firegoat in Home Cooking

69

What's for Dinner #301 - The Memorial Day Edition! [through May 27, 2014]

May 22, 2014 by roxlet in Home Cooking

403

What's for Dinner #300! The Milestone Edition! [through May 22, 2014]

May 19, 2014 by roxlet in Home Cooking

417

Saucyness is close to godliness.

May 26, 2014 by Candied_Flipper in Home Cooking

5

A Non-Offensive Universally Acceptable Meal

May 14, 2014 by thinks too much in General Topics

193

How to make Masamum Curry?

May 24, 2014 by stewbeef44 in Home Cooking

12

Fresh herbs--do you have them, how do you use them?

May 22, 2014 by sueatmo in Home Cooking

61

Thicken Thai Curry?

May 23, 2014 by Chrysalisgirl in Home Cooking

19

How germ phobic are you?

May 21, 2014 by zackly in General Topics

97

How long can you keep fish?

May 12, 2014 by Disneyfreak in General Topics

30

The dog ate my homework, chowhound version

May 01, 2014 by shallots in Not About Food

146

Veges and Tofu with Green Curry

Apr 29, 2014 by Will Owen in Home Cooking

29

What dish do you cook that people just rave about?

Jul 07, 2012 by Beach Chick in Home Cooking

324

The best way to cook steak without salt?

May 15, 2014 by Adelphos33 in Home Cooking

30

What are you putting on Toast?

May 06, 2014 by helmut fig newton in Home Cooking

74

Splitting milk in tomatoes in bolognese

Feb 25, 2014 by Puffin3 in Home Cooking

45

Laurie Colwin’s Baked Mustard Chicken???

May 09, 2014 by margib in Home Cooking

19

The internet ruined me!

May 05, 2014 by zackly in General Topics

36

How would you round out this dinner for guests?

May 05, 2014 by kmilano in Home Cooking

30