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jjjrfoodie's Profile

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Bon Appetit "rotisserie style" roast chicken - 300 degrees for 3 hours?!?

Feb 27, 2014 by DevorahL in Home Cooking

12

The problem with Chowhound

Mar 15, 2014 by albatruffles in Site Talk

96

What Foods have You Eaten That Were Past The 'Best By' or 'Expired Date'

Feb 18, 2014 by treb in General Topics

81

Question about slow roasting pork shoulder

Mar 15, 2014 by 7speter in Home Cooking

12

The Island In Your Kitchen

Feb 27, 2014 by Doctormhl1 in General Topics

100

Which do you prefer: a cupcake or a slice of layer cake?

Mar 09, 2014 by espressoiloveyou in General Topics

55

What's for Dinner #282 - Spring Daylight Savings Time Edition [through March 13, 2014]

Mar 09, 2014 by LindaWhit in Home Cooking

429

I'm not cooking a corned beef for St.Patrick's day.Need suggestions.

Mar 10, 2014 by emglow101 in Home Cooking

13

What's for Dinner #281 - The March Towards Spring Edition [Through March 9,2014]

Mar 05, 2014 by roxlet in Home Cooking

449

How close to the sell by date are you willing to purchase milk?

Mar 09, 2014 by ebchower in General Topics

12

Tamarind paste into Tamarind juice

Mar 09, 2014 by DGresh in Home Cooking

18

Dinner party ideas!?

Mar 05, 2014 by NYC1236 in Home Cooking

15

What's for Dinner #280 - Lamb and Lion Edition [Through March 5, 2014]

Mar 03, 2014 by LindaWhit in Home Cooking

440

What's for Dinner #279- The Neverending Story Edition! [through Mar 3, 2014]

Feb 27, 2014 by roxlet in Home Cooking

435

Pizza Toppings

Jan 06, 2011 by Raids in Home Cooking

66

Need help with this crazy barbecued baby back ribs recipe

Mar 04, 2014 by rayn07 in Home Cooking

24

Pork Belly! Getting started!

Oct 16, 2012 by MRubenzahl in Home Cooking

28

Chili Cheese Burritos (Chilitos) - They're Baaaaaaacccckkkkk!

Jan 27, 2014 by WildSwede in Chains

42

Expiry of sauces once open

Mar 01, 2014 by chowhormones in General Topics

10

Best recipe for roasting chicken breasts?

Feb 28, 2014 by walker in Home Cooking

15

I need the anti-mustard

Feb 27, 2014 by Harts52 in Home Cooking

26

Bagna Couda ideas?

Feb 24, 2014 by MSK in Home Cooking

11

What's for Dinner #276 - After the Loving Edition [Through February 20, 2014]

Feb 16, 2014 by mariacarmen in Home Cooking

421

How long does braised red cabbage last?

Feb 25, 2014 by lagatta in Home Cooking

6

What's for Dinner #277 - the Sun Will Come Out...Eventually Edition [through February 24, 2014]

Feb 20, 2014 by LindaWhit in Home Cooking

455