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jjjrfoodie's Profile

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Do you like or dislike the new format ?

Jul 25, 2014 by emglow101 in Site Talk

63

What's for Dinner #314 - Lazing on a Sunny Afternoon Edition [Through July 26, 2014]

Jul 21, 2014 by LindaWhit in Home Cooking

410

Restaurant Pet Peeves

Apr 21, 2014 by frafflesass in Not About Food

274

Do you eat rabbit? How do you cook it?

Jul 19, 2014 by milkhoneyandrum in Home Cooking

87

A Discussion on Vinegar

Jul 17, 2014 by HumbleFoodie in Home Cooking

25

Need help with a picky eater

Jul 22, 2014 by tepidx in Home Cooking

36

Pesto experts, a lil help please?

Jul 14, 2014 by foxspirit in Home Cooking

45

What's for Dinner #313 - There's a Summer Place Edition! [through July 21, 2014]

Jul 17, 2014 by roxlet in Home Cooking

407

Poached chicken??

Jul 22, 2014 by kseiverd in Home Cooking

11

Cutting board made of Corian

Jul 19, 2014 by soccermom13 in Cookware

17

Have LOTS of produce - help!

Jul 18, 2014 by christineseed in Home Cooking

30

What's for Dinner #312 - the July Super Moon Edition [through July 17, 2014]

Jul 11, 2014 by LindaWhit in Home Cooking

429

Meatballs - Hors d'Oeuvres - "Juicy"

Jul 20, 2014 by jounipesonen in Home Cooking

15

Smoked Salmon Pasta - Help with Ingredient Amounts, Please?

Jul 17, 2014 by ElsieDee in Home Cooking

7

Copycat for storebought seafood stuffing?

Jul 16, 2014 by greygarious in Home Cooking

9

Simple Cannelloni!

Jul 18, 2014 by josephnl in Home Cooking

5

Salad combinations for everyday...

Jul 15, 2014 by cookiekakie in Home Cooking

23

What's for Dinner #308 - A Midsummer's Night's Dream Dinner Edition! [through June 25, 2014]

Jun 22, 2014 by roxlet in Home Cooking

434

Freezing chicken portions in Non-Freezer Zip-Lock Plastic?

Jul 12, 2014 by mike2401 in Home Cooking

36

Removing bitter aftertaste from pesto?

Jul 07, 2014 by annomy in Home Cooking

24

What's for Dinner #311 - the Relax, Kick Back, and Enjoy Summer Edition [through July 11, 2014]

Jul 06, 2014 by LindaWhit in Home Cooking

419

Another basil question

Jul 08, 2014 by CindyJ in Gardening

26

Whole rabbit

Apr 03, 2013 by Veggo in Home Cooking

95

Pretzel Buns

Jul 10, 2014 by jounipesonen in General Topics

27

WANTED: pretty, bite-sized, filling, different cold or room temp stuffings for devilled eggs

Jun 30, 2014 by Kris in Beijing in Home Cooking

45