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jjjrfoodie's Profile

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What's for Dinner #327-The Scotland Votes Edition!

1 day ago by roxlet in Home Cooking

72

Selling salsa

1 day ago by biznewbie21 in Home Cooking

18

Masterchef US Final 3 tonight--conclusion (expect spoilers here)

Sep 15, 2014 by ennuisans in Food Media & News

108

Freezing gorgonzola cheese crumbles and ideas

about 5 hours ago by Monica in Home Cooking

1

What kind of vinegars do you keep on hand?

Sep 01, 2014 by arielleeve in Home Cooking

85

Why You Should Refrigerate Tomatoes and Ignore Anyone Who Says Otherwise

Sep 15, 2014 by christyt in Home Cooking

13

Butter Steak (cut)

Apr 18, 2014 by white light in Home Cooking

13

Can I safely remove the non-stick coating?

1 day ago by pgmrdan in Cookware

31

What's for Dinner #326 - The Fall Pursuits Edition [September 18, 2014]

Sep 12, 2014 by roxlet in Home Cooking

389

How to make open ended egg rolls

Jul 05, 2014 by mattheeffect in Home Cooking

10

Minimum Wage Impact on Restaurant (especially FF) Prices

Sep 05, 2014 by johnb in Not About Food

155

Cincinnati - Historic Restaurants

Feb 06, 2013 by jordanhamons in Great Lakes

59

Power Outage - FRidge/Freezer - what to keep ...if anything

Sep 16, 2014 by yummyinmytummy in General Topics

15

The Tyranny of the Home-Cooked Family Dinner  

Sep 08, 2014 by JungMann in Food Media & News

360

What to do with country style pork ribs?

Feb 11, 2011 by Aimee in Home Cooking

49

Kitchen in a carton

Sep 15, 2014 by greygarious in Cookware

4

Pulled pork without a smoker - suggestions?

Sep 14, 2014 by papsology in Home Cooking

27

Braised Beef Tacos

Sep 15, 2014 by Karl in Home Cooking

5

Tomato sauce HELP!!

Aug 16, 2011 by PotatoHouse in Home Cooking

53

Green Tomatoes

Sep 14, 2014 by jrm111 in Home Cooking

2

Best tasting broth sold in a store?

Aug 17, 2014 by SteveTimko in General Topics

32

Pigs in a blanket variations

Sep 13, 2014 by fudgeyburke in Home Cooking

7

Projects I'm doing for motivating people to cook more...

Aug 01, 2014 by tinabeans in Home Cooking

9

Do you think wheat is "the root of all evil" or staff of life?

Sep 04, 2014 by teafomeplease in General Topics

199

What's for dinner #325 - The Transition to Autumn Edition [through September 12, 2014]

Sep 07, 2014 by Fowler in Home Cooking

419