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jjjrfoodie's Profile

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What's for Dinner? #346 - The Deep Freeze Edition!

Jan 28, 2015 by roxlet in Home Cooking

257

Will folding a pizza significantly change the way it cooks?

about 7 hours ago by glify in Home Cooking

14

Chicken feet for stock/soup

Jan 11, 2015 by debinqueens in Home Cooking

17

Italian meatballs

Jan 28, 2015 by smilingal in Home Cooking

29

Using rock salt as a nest for raw oysters/clams

about 16 hours ago by teflontom in General Topics

9

My cooking disappointment

Jan 29, 2015 by smilingal in Home Cooking

23

Learning about "Pho Stock"

Jan 09, 2011 by Chemicalkinetics in Home Cooking

50

What's for Dinner - #345 - the Winter Doldrums Already? Edition [through January 28, 2015]

Jan 21, 2015 by LindaWhit in Home Cooking

431

Can I make this gnocchi verde recipe in advance?

Jan 29, 2015 by tcamp in Home Cooking

6

Mandatory municipal composting: how do you handle your food scraps?

Jan 04, 2015 by babette feasts in Not About Food

103

How long does it take to bake meatloaf??

Jan 29, 2015 by truman in Home Cooking

12

Good way to doctor up jar spaghetti sauce?

Aug 09, 2006 by mamamia in Home Cooking

142

Anyone else over Guy Fierri?

Jan 16, 2015 by Houcasey in Food Media & News

75

No Boil Lasagna Noodles

Jan 24, 2015 by jillfiredup in Home Cooking

23

Superbowl 2015

Jan 21, 2015 by smilingal in Home Cooking

19

French Onion Soup-How Do You Slice The Onions And What Booze Do You Use?

Dec 27, 2014 by monavano in Home Cooking

49

Menu ideas to go with Split Pea Soup

Dec 27, 2014 by SarahCW in Home Cooking

23

I accidentally soaked a filet in water

Jan 24, 2015 by ashaleenicole in General Topics

5

Bolognese sauce

Jan 14, 2015 by Barbarella in Home Cooking

107

Dinner Party Help

Jan 22, 2015 by mexicaliblues in Home Cooking

10

Oyster knife and glove issue

Jan 22, 2015 by Bada Bing in Cookware

19

Tortelloni con funghi porcini - sauce to go with?

Jan 22, 2015 by abiebaby47 in Home Cooking

21

Increase in sticklers on the Home Cooking Board?

Jan 18, 2015 by prima in Site Talk

184

What's for Dinner #344 - Happy MLK Day Edition! [through Jan. 21, 2015]

Jan 15, 2015 by mariacarmen in Home Cooking

415

Stuffed Peppers - pre cooking peppers

Feb 01, 2012 by michaeljc70 in Home Cooking

24