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paulj's Profile

paulj's Recent Threads

Topic Replies / Last Post

Your favorite 'road trip' food

Miri1 in General Chowhounding Topics

16

Motosport
4 minutes ago

New Bourdain Show on CNN

Philly Ray in Food Media & News

8

paulj
about 9 hours ago

Dutch baby pancake?

arb in Los Angeles Area

10

paulj
about 9 hours ago

you can eat the skin!!!

reyes in General Chowhounding Topics

54

chicgail
about 2 hours ago

Which packaging scam annoys you the most

Jpan99 in General Chowhounding Topics

53

GH1618
about 11 hours ago

Plastic Barware - for the Pool

Dapuma in Spirits

16

sunshine842
about 9 hours ago

Homemade burgers just don't taste right.

achilles007 in Home Cooking

40

GutGrease
about 18 hours ago

Aarti Party

mojoeater in Food Media & News

119

Njchicaa
about 13 hours ago

What is a good site to learn how to cook Indian food properly?

galka in Home Cooking

15

caputoOO
2 days ago

Nonreactive cookware

cheuimay in Cookware

45

Chemicalkinetics
on May 28, 2012

Best eats in Sitka, Alaska?

bjd001 in Pacific Northwest

2

etoiledunord
2 days ago

fiddleheads at trader joe's [moved from Washington DC & Baltimore board]

interplanetjanet in General Chowhounding Topics

9

coney with everything
1 day ago

Pizza with egg topping?

Discerning1 in Home Cooking

16

Discerning1
1 day ago

Where to find Freeze Dried Corn

a213b in Los Angeles Area

10

jencounter
1 day ago

Tell me about tofu skin

EWSflash in General Chowhounding Topics

8

Chemicalkinetics
on May 26, 2012

Jam with what crackers?

purplepear in General Chowhounding Topics

19

Perilagu Khan
on May 25, 2012

Can you oven roast frozen leeks?

AdinaA in Home Cooking

5

AdinaA
on May 24, 2012

"vegas strip" steak, an all new cut of meat ....

jgg13 in Food Media & News

16

jgg13
on May 24, 2012

Kid-friendly thing to do with radishes?

yamyampang in Home Cooking

21

cleopatra999
on May 26, 2012

My Love Affair With Worcestershire Sauce [moved from Home Cooking]

Ottojr in General Chowhounding Topics

31

paulj
on May 23, 2012

Nakiri question.

Ross101 in Cookware

10

Chemicalkinetics
on May 23, 2012

Tibetans Tselling Tsampa in Tsquamish & Tsteveston!

Sam Salmon in B.C. (including Vancouver)

2

paulj
on May 23, 2012

"real" chinese food??

mizzdee in General Chowhounding Topics

46

mizzdee
on May 23, 2012

Corn starch-thickened sauces/custard/curds/puddings that go thin. HELP!

vircabutar in Home Cooking

6

vircabutar
on May 25, 2012

Degradation of Worcestershire Sauce

chasamark in General Chowhounding Topics

11

vil
on May 22, 2012