paulj's Profile

Indian Curry Powder - Which brands are best?

Apr 29, 2008 by Oliverstreet in General Topics

65
Jun 14, 2014

Sigh................ Cooking Channel and Baron Ambrosia

Jun 09, 2012 by Midlife in Food Media & News

61
Jun 13, 2014

Rachael Ray is going to teach us how to tip

Apr 22, 2014 by Firegoat in Food Media & News

30
Jun 13, 2014

Camping knife for cooking

May 28, 2014 by bloodboy in Cookware

28
Jun 13, 2014

Sour cream raisin pies, in the WI style

Jun 12, 2014 by kevin in Los Angeles Area

4
Jun 12, 2014

Participle Placement in Recipes

Jun 07, 2014 by lamb_da_calculus in Home Cooking

75
Jun 12, 2014

What is the most essential cookbook for your favorite cuisine/s? Who is, say, the Marcella Hazan of Korea? Who's...

May 26, 2011 by Dorothy Dean in Home Cooking

98
Jun 12, 2014

Whats the best kind of mustard you've ever tried?

Feb 04, 2007 by billjriv in General Topics

125
Jun 11, 2014

Substitute for cilantro

Feb 04, 2011 by HBGigi in Home Cooking

39
Jun 11, 2014

So... racist remarks are okay, but...

Jun 09, 2014 by cgarner in Site Talk

454
Jun 11, 2014

Do You Need to Cook Canned Pumpkin?

Jan 19, 2010 by Jim Leff in Home Cooking

24
Jun 11, 2014

"odd lot" stores??

May 25, 2014 by kseiverd in General Topics

22
Jun 10, 2014

Research/ Science/ History Hounds, educate me: When did NUTRITION become a "thing"?

Jun 07, 2014 by Kris in Beijing in General Topics

44
Jun 10, 2014

Special fisher turner (spatula) or not?

Jun 09, 2014 by lizmari in Cookware

16
Jun 10, 2014

Shirataki noodle question

Apr 07, 2014 by sueatmo in Special Diets

28
Jun 10, 2014

America's Test Kitchen/Cook's Country

Dec 27, 2011 by ttoommyy in Food Media & News

38
Jun 09, 2014

Are scotch bonnets and habanero really the same thing?

Aug 09, 2005 by adamclyde in General Topics

46
Jun 09, 2014

"Should the Government Force Food-Stamp Users to Eat Better?"

Jun 02, 2014 by GH1618 in Food Media & News

523
Jun 09, 2014

When did parchment paper lose its innocence?

Sep 14, 2011 by rworange in Cookware

18
Jun 09, 2014

At the end of my rope -- please help

May 07, 2014 by HumbleFoodie in Home Cooking

231
Jun 09, 2014

Update from the CHOW Team

Dec 10, 2013 by CHOW Team in Site Talk

24
Jun 08, 2014

How to cook black rice??

Dec 02, 2010 by santamonica811 in Home Cooking

11
Jun 08, 2014

Cooking hash browns: a side-by-side method comparison

Apr 06, 2011 by RealMenJulienne in Home Cooking

100
Jun 08, 2014

Anyone still using chipped beef?

Jun 15, 2012 by dave_c in Home Cooking

73
Jun 08, 2014

Photos of Fictional Dishes

Jun 05, 2014 by Jacquilynne in Food Media & News

18
Jun 08, 2014