paulj's Profile

Type

Spilled liquid from preserved lemon-- substitute?

Dec 17, 2014 by doodlenoodle600 in Home Cooking

10

Should I use pie dough or puff pastry for the crust on pot pie?

Aug 23, 2010 by Hank Hanover in Home Cooking

40

Boiled eggs and gas/bloating

Feb 23, 2012 by DebinD in General Topics

6

Tamales without the work?

Dec 15, 2014 by NotSoHot in Home Cooking

23

Food Health Fads Vs Science

Oct 25, 2014 by evansl in General Topics

172

What ONE nonstick should I get

Dec 15, 2014 by mobiledynamics in Cookware

65

Stoopidest (sic) question ever: oatmeal

Feb 26, 2008 by NYChristopher in General Topics

30

Goat cheese haters?

Dec 26, 2007 by HelloTiffy in Cheese

168

Good pocketknife for breads, cheeses, salami etc.

Dec 11, 2014 by zakappel in Cookware

72

How do you define "gourmet"?

Jun 22, 2012 by ipsedixit in General Topics

151

Canned condensed milk morphs into Dulce de Leche

Mar 18, 2007 by meganw in Home Cooking

84

Wondra - what's it all about?

Feb 24, 2012 by jounipesonen in General Topics

68

Mole - Substitution Chiles?

Dec 13, 2014 by Dylan45 in General Topics

8

Cake recipe says "Vegetable Oil" -- which is best?

Oct 12, 2013 by BangorDin in Home Cooking

24

Chinese thick soy sauce vs dark soy sauce

Jul 11, 2011 by ethnicchower in General Topics

25

Where can I find plain yellow rice with no seasoning?

Dec 08, 2013 by Footballman407 in General Topics

46

Help me interpret cookie recipe - fresh or dried dates?

Dec 13, 2014 by masha in Home Cooking

18

"Good" American Cheese-Does it exist?

May 04, 2010 by Shann in Cheese

45

Why did the chicken cross the world? (WHYY Interview)

Dec 12, 2014 by Chemicalkinetics in Food Media & News

3

Help me!! SOS! Hot and Sour Soup

Aug 21, 2011 by homewithdogs in Home Cooking

42

Keurig Coffee Maker

Oct 14, 2014 by BostonTparty in Cookware

61

What are your stovetop oatmeal tricks?

Dec 10, 2014 by FeeFee34 in Home Cooking

54

Can the 3 billion people in Asia get separate forums by country?

Dec 08, 2014 by traveling4wine in Site Talk

27

Is Whipped Butter Similar To Clarified Butter?

Nov 06, 2012 by HoundDogz in Home Cooking

31

My chili is a little to spicy

Oct 25, 2007 by TVC15 in Home Cooking

48