paulj's Profile

Type

What are mussels like?

Nov 07, 2009 by Boychucker in General Topics

34

Carbonara

Mar 09, 2012 by MrsJonesey in Home Cooking

209

Cleaning enameled cast iron

Sep 30, 2010 by mattwarner in Cookware

81

Hog's Head cheese

Feb 16, 2008 by Clarkafella in Home Cooking

9

What to do with Trader Joes Pound Plus chocolate bar?

Mar 01, 2015 by mushroomaffairs in Home Cooking

41

Syrian Christian Cuisine

Mar 08, 2015 by hala in Quebec (inc. Montreal)

7

Matcha-Iri-Genmaicha vs. Genmaicha, and best one/place to get it? (Brown rice tea)

Jun 06, 2009 by Cinnamon in General Topics

23

Help, is my smoked ham already cooked?

Mar 08, 2009 by JennaL in Home Cooking

6

Trying to reduce my "plastic footprint" - How did grandma freeze meat?

Sep 04, 2010 by Bryan Pepperseed in Home Cooking

104

Bolognese w/ Chicken Livers

Feb 18, 2015 by pegasis0066 in Home Cooking

18

Homemade burgers just don't taste right.

May 28, 2012 by achilles007 in Home Cooking

62

Please help me find a Non-Plastic auto-drip coffee maker.

Jul 21, 2011 by crowmuncher in Cookware

49

Scientists have figured out what makes Indian food so delicious

Mar 03, 2015 by tcamp in Food Media & News

14

What are you lusting after?

Jan 09, 2015 by articshark in Cookware

92

Can I simply replace water with coffee in a recipe?

Mar 04, 2015 by FeeFee34 in Home Cooking

16

Why can't LA get real, squeaky, Quebec-style cheese curds?

Mar 01, 2015 by annagranfors in Los Angeles Area

32

How to remove flour tortillas from package without tearing them?

Feb 26, 2015 by almond tree in General Topics

15

What is the purpose of the raised center area that some pans have?

Jan 31, 2014 by MaximRecoil in Cookware

15

Has anyone used Baumalu copper pans?

Nov 24, 2014 by RealMenJulienne in Cookware

27

Finally made chicken stock in the pressure cooker

Dec 05, 2008 by scubadoo97 in Home Cooking

13

Recommended brands/sources of 100% raw unsweetened/unsalted cacao beans needed

Mar 01, 2015 by ChefNNod in General Topics

7

Stainless steel vs cast iron temp science

Jun 21, 2014 by tr3buchet in Cookware

16

Uses of corn flour???

Sep 06, 2012 by Gracemama in Home Cooking

45

Challenge: find me an induction capable griddle

Jan 12, 2012 by danna in Cookware

65

Help a Canadian out..what on Earth is "American cheese"?

Jun 20, 2012 by dianne0712 in Cheese

153