paulj's Profile

Type

Economics of High Fructose Corn Syrup vs. Cane Sugar in Soda

Jan 10, 2015 by Dave Feldman in General Topics

47

Pronunciation-checked at Penzey’s

Apr 26, 2015 by EM23 in Not About Food

83

HP brown sauce... is A-1 sauce the same thing?

Aug 17, 2008 by Firegoat in General Topics

52

Biscuit Dough Texture

May 11, 2013 by mordacity in Home Cooking

61

No 'detail' or 'meat' - Hampers search abilities.

May 02, 2015 by smaki in Site Talk

6

The Testing Thread - Part 2

Sep 07, 2012 by Jacquilynne in Site Talk

117

Portable induction cooktop with 10° gradations and as low as 110°?

May 18, 2013 by enhF94 in Cookware

16

Craving an untried Arabic dish

Apr 30, 2015 by Gastronomicus in Greater Seattle

9

Sugar-free cake with NO sugar substitute

Apr 06, 2012 by Foodienewbee in Home Cooking

55

Anne Burrell

Oct 01, 2011 by EWSflash in Food Media & News

75

What would you do to fix the Food Network

Oct 16, 2013 by Jpan99 in Food Media & News

430

Best Ginger Ale?

Apr 03, 2007 by rworange in General Topics

157

Beef Bones used for stock

Dec 14, 2006 by jmax in Home Cooking

20

They really should be more clear about this!

Jul 27, 2012 by iluvcookies in General Topics

55

Curry Powders And Heat

Apr 29, 2015 by OlgaInMM in General Topics

20

Chiles Rellenos - Meh?

Apr 24, 2015 by DuffyH in Home Cooking

70

Salvadoran Tamale Mystery

Jan 08, 2008 by Zeldog in Home Cooking

28

Dilemma with choice for Pressure Cooker: Which is better "Instant Pot IP Duo" or "Cuisinart CPC-600" or somethin...

Sep 25, 2014 by ymaz108 in Cookware

63

Chipotle is now GMO-free.

Apr 27, 2015 by smaki in Food Media & News

17

Chinese Charcuterie in Seattle?

Apr 07, 2015 by kaleokahu in Greater Seattle

12

Does anyone else find this combo more than a little repulsive? Mayo + White Rice

Aug 07, 2012 by ipsedixit in General Topics

117

Mondongo v. Menudo ... what's the difference?

May 25, 2006 by ipse dixit in General Topics

15

Alice in Wonderland theme

Apr 03, 2015 by LNG212 in Home Cooking

22

Shallow Dutch Ovens

Apr 19, 2015 by BouquiGarnet in Cookware

52

Chicken livers, gizzards, and hearts. Help!

Nov 01, 2006 by yummymel in Home Cooking

23